Influence of phytase or myo-inositol supplements on performance and phytate degradation products in the crop, ileum, and blood of broiler chickens.

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Influence of phytase or myo-inositol supplements on performance and phytate degradation products in the crop, ileum, and blood of broiler chickens.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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name

Influence of phytase or myo-in ...... and blood of broiler chickens.

@en

Influence of phytase or myo-in ...... and blood of broiler chickens.

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type

Item

label

Influence of phytase or myo-in ...... and blood of broiler chickens.

@en

Influence of phytase or myo-in ...... and blood of broiler chickens.

@nl

prefLabel

Influence of phytase or myo-in ...... and blood of broiler chickens.

@en

Influence of phytase or myo-in ...... and blood of broiler chickens.

@nl

P1476

Influence of phytase or myo-in ...... and blood of broiler chickens.

@en

P2093

I Kühn

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M Schollenberger

http://www.w3.org/2001/XMLSchema#string

S Künzel

http://www.w3.org/2001/XMLSchema#string

V Sommerfeld

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P2860

Biochemical characterization of fungal phytases (myo-inositol hexakisphosphate phosphohydrolases): catalytic properties

Determination of titanium dioxide supplements in different matrices using two methods involving photometer and inductively coupled plasma optical emission spectrometer measurements.

Linear regression approach to study amino acid digestibility in broiler chickens.

Protein-phytate interactions in pig and poultry nutrition: a reappraisal.

Variation in chemical composition and physical characteristics of cereal grains from different genotypes.

Hydrolysis of phytate and formation of inositol phosphate isomers without or with supplemented phytases in different segments of the digestive tract of broilers.

Towards complete dephosphorylation and total conversion of phytates in poultry feeds.

Interactions between supplemented mineral phosphorus and phytase on phytate hydrolysis and inositol phosphates in the small intestine of broilers1,2.

The interplay of dietary nutrient level and varying calcium to phosphorus ratios on efficacy of a bacterial phytase: 2. Ileal and total tract nutrient utilization.

Interactive effects of phosphorus, calcium, and phytase supplements on products of phytate degradation in the digestive tract of broiler chickens.

P304

920-929

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P31

scholarly article

P356

10.3382/PS/PEX390

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P433

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P478

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M Rodehutscord

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2018-03-01T00:00:00Z

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P698

29300969

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5850709

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