Biomarkers for detecting nitrogen deficiency during alcoholic fermentation in different commercial wine yeast strains.
about
Comparative transcriptomic analysis reveals similarities and dissimilarities in Saccharomyces cerevisiae wine strains response to nitrogen availability.The fitness advantage of commercial wine yeasts in relation to the nitrogen concentration, temperature, and ethanol content under microvinification conditions
P2860
Biomarkers for detecting nitrogen deficiency during alcoholic fermentation in different commercial wine yeast strains.
description
2012 nî lūn-bûn
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2012年の論文
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年學術文章
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name
Biomarkers for detecting nitro ...... commercial wine yeast strains.
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Biomarkers for detecting nitro ...... commercial wine yeast strains.
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type
label
Biomarkers for detecting nitro ...... commercial wine yeast strains.
@en
Biomarkers for detecting nitro ...... commercial wine yeast strains.
@nl
prefLabel
Biomarkers for detecting nitro ...... commercial wine yeast strains.
@en
Biomarkers for detecting nitro ...... commercial wine yeast strains.
@nl
P2093
P356
P1433
P1476
Biomarkers for detecting nitro ...... commercial wine yeast strains
@en
P2093
Alicia Gutiérrez
José Manuel Guillamon
Rosana Chiva
P304
P356
10.1016/J.FM.2012.12.004
P577
2012-12-20T00:00:00Z