Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
about
Heart Disease and Stroke Statistics--2013 Update: A Report From the American Heart AssociationDietary sodium and cardiovascular and renal disease risk factors: dark horse or phantom entry?Nutrition and Cardiovascular Disease: Finding the Perfect Recipe for Cardiovascular HealthThe case for diet: a safe and efficacious strategy for secondary stroke preventionEverything in Moderation--Dietary Diversity and Quality, Central Obesity and Risk of DiabetesParadoxical Effects of Fruit on ObesityIntegrative Therapies and Cardiovascular Disease in the Breast Cancer Population: A Review, Part 2The Dietary Patterns Methods Project: synthesis of findings across cohorts and relevance to dietary guidanceFood composition of the diet in relation to changes in waist circumference adjusted for body mass indexEssentials of healthy eating: a guideAssociation of dietary patterns with albuminuria and kidney function decline in older white women: a subgroup analysis from the Nurses' Health StudyAnti-inflammatory Dietary Inflammatory Index scores are associated with healthier scores on other dietary indicesObesity, diet quality and absenteeism in a working populationContribution of Major Lifestyle Risk Factors for Incident Heart Failure in Older Adults: The Cardiovascular Health StudyHeart disease and stroke statistics--2014 update: a report from the American Heart AssociationHeart Disease and Stroke Statistics-2017 Update: A Report From the American Heart AssociationPerceived barriers and facilitators of using dietary modification for CKD prevention among African Americans of low socioeconomic status: a qualitative study.Greater accordance with the Dietary Approaches to Stop Hypertension dietary pattern is associated with lower diet-related greenhouse gas production but higher dietary costs in the United Kingdom.Cell phone intervention for you (CITY): A randomized, controlled trial of behavioral weight loss intervention for young adults using mobile technology.No Association between Dietary Patterns and Risk for Cognitive Decline in Older Women with 9-Year Follow-Up: Data from the Women's Health Initiative Memory StudyDiet and lifestyle risk factors associated with incident hypertension in womenHigher diet quality is associated with decreased risk of all-cause, cardiovascular disease, and cancer mortality among older adults.History of kidney stones and the risk of coronary heart disease.The Dietary Approaches to Stop Hypertension (DASH) diet, Western diet, and risk of gout in men: prospective cohort study.DASH lowers blood pressure in obese hypertensives beyond potassium, magnesium and fibre.Validation of a web-based dietary questionnaire designed for the DASH (dietary approaches to stop hypertension) diet: the DASH online questionnaire.Accessibility and Affordability of Supermarkets: Associations With the DASH DietAssociation between Food for Life, a Whole Setting Healthy and Sustainable Food Programme, and Primary School Children's Consumption of Fruit and Vegetables: A Cross-Sectional Study in England.Adherence to dietary guidelines and mortality: a report from prospective cohort studies of 134,000 Chinese adults in urban ShanghaiCalcium supplement intake and risk of cardiovascular disease in womenDASH eating pattern is associated with favorable left ventricular function in the multi-ethnic study of atherosclerosis.Salt restriction for the prevention of cardiovascular diseaseStructural relations of late night snacking choice attributes and health promotion behaviors according to dietary style of industrial workers.The clustering of health behaviours in Ireland and their relationship with mental health, self-rated health and quality of life.The tsim tsoum approaches for prevention of cardiovascular diseaseHealthy lifestyle factors and risk of cardiovascular events and mortality in treatment-resistant hypertension: the Reasons for Geographic and Racial Differences in Stroke study.Refractory hypertension: determination of prevalence, risk factors, and comorbidities in a large, population-based cohortComparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidance.The use of a commercial vegetable juice as a practical means to increase vegetable intake: a randomized controlled trial.Coronary heart disease prevention: nutrients, foods, and dietary patterns.
P2860
Q22306356-7D33E834-0DBB-466D-9666-F7D17A4CD639Q24649554-EC1A9833-CF7B-4914-939F-BD80F2154375Q26744466-A7971799-92D5-4300-9393-5A28F69C6B53Q26998807-7EBF40D0-61FD-4D67-8A9E-F93E51AC9EF3Q27311906-976CCFDE-DBD2-4ABC-8214-24E3740A87CAQ28076083-EC187A39-528B-4C0E-94E0-DDB065407738Q28080258-30F6BE21-607B-4690-9F54-7C4962486C0EQ28080722-BE6B2D34-6E61-4A6C-BF1A-E37FB86B7EA8Q28246103-2E5F870F-F752-4D4B-9C8E-992A3B1CEE95Q28296602-013C1C85-A477-4EC3-B829-A57FFDB62907Q28303674-8FFE8621-F16F-469A-8F2A-CDB203175244Q28388507-6EA624E1-67BE-4256-A701-8FAEB0F31219Q28397444-BCD0A0F7-7C29-4499-85EC-F2F0298936A0Q28646775-32B668F7-7630-4087-94F9-CD5DC6BA6186Q29547691-B8A1DEAE-3D47-4590-B902-CADD642848D8Q30238784-112564B9-9C61-4271-B544-C34D75B20E00Q30608879-0F5CCAC0-519C-40AE-9F07-C3728B2AC3C9Q30655671-2432FBAD-4951-443E-92A7-280D4A90C6DCQ30673510-87EDFEF3-119B-4056-84BC-B4C94086D334Q31070019-AE8142D1-5665-432F-9EA9-F46566979FAFQ33577179-A8BB45FF-8A5F-4BA2-8D82-35C9D7706F39Q33602169-726FC887-D086-4DEB-B172-E60E5A81AD6AQ33606216-78494970-1270-4030-8769-34E70BC32221Q33652892-F3D3ABA6-D208-4DCC-B814-C34B29D7AD63Q33739340-36D5FCD2-39BB-46B9-97FE-736B596860C7Q33808631-7413377F-09E3-4641-8DEF-77014C77EF63Q33818234-7A938B11-1DF1-447C-8801-C54722299E33Q33839888-EE2ACDF5-5C54-435A-9C41-064B9218D87AQ33892679-D865A919-41D2-4573-9F7F-F0D2B7CEF8F9Q33916779-DD75C602-5400-43E2-A07F-CFC759327744Q33993428-92D183FF-8B3D-4B93-AF93-DAE713BAD1E9Q34002551-B809E9B2-3661-43A7-BBC6-E09A4A683BC6Q34006441-EE0D564A-4BFF-47AC-823D-F8B6E268F1D0Q34012356-E7A3B948-4AB8-4B6C-A06D-855A8A51037CQ34021697-1209C6F9-84AA-4D7F-9E7A-2D934C8420C6Q34051223-D116AB3F-5D6D-4BF8-86D7-67374114500DQ34078184-EFBE9E5B-5B09-4A88-BB18-C13734BA24A2Q34149343-12CC32E1-2250-441C-8BD0-C3D4388CE52CQ34174190-82C413B1-DF93-4A0B-BE9C-3B900089EF56Q34185229-BD589DA5-B913-4107-9017-205E341CBE29
P2860
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
@zh-hant
name
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@en
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@nl
type
label
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@en
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@nl
prefLabel
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@en
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@nl
P2093
P50
P1476
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.
@en
P2093
Marjorie L McCullough
Stephanie E Chiuve
Teresa T Fung
P304
P356
10.1001/ARCHINTE.168.7.713
P407
P577
2008-04-01T00:00:00Z