about
Food, eating behavior, and culture in Chinese societySunchang gochujang (Korean red chili paste): The unfolding of authenticityGochujang (Korean red pepper paste): A Korean ethnic sauce, its role and historyEthnic meat products of the North African and Mediterranean countries: An overviewEthnic and traditional Iranian rice-based foodsDiscussion on the origin of kimchi, representative of Korean unique fermented vegetablesKorean diet: Characteristics and historical backgroundFood as a marker for economy and part of identity: traditional vegetal food of Yezidis and Kurds in ArmeniaHealth attributes of ethnic vegetables consumed in the Eastern Anatolia region of Turkey: Antioxidant and enzyme-inhibitory propertiesRevisit to Ethiopian traditional barley-based foodJongka, the traditional Korean family: Exploring jongka food in the context of Korean food categoriesDo historical production practices and culinary heritages really matter? Food with protected geographical indications in Japan and AustriaGastronomy as an element of attraction in a tourist destination: the case of Lima, PeruHypocholesterolemic effects of diets containing different levels of kishk as a dried fermented milk–whole wheat mixture in experimental ratsDoes siwonhan-mat represent delicious in Korean foods?Recovering the royal cuisine in Chosun Dynasty and its estheticsHistorical and biological aspects of bibimbap, a Korean ethnic foodTraditional fermented foods and beverages of NamibiaKorean kimchi : promoting healthy meals through cultural traditionCouscous: Ethnic making and consumption patterns in the Northeast of AlgeriaKorean traditional fermented fish products: jeotgalPast and present practices of the Malay food heritage and culture in Malaysia
P1433
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P1433
description
Academic journal published by ...... trition. Foods and food supply
@en
academisch tijdschrift
@nl
name
Journal of Ethnic Foods
@en
Journal of Ethnic Foods
@nl
type
label
Journal of Ethnic Foods
@en
Journal of Ethnic Foods
@nl
prefLabel
Journal of Ethnic Foods
@en
Journal of Ethnic Foods
@nl
P1156
21100388307
P236
P5115
P5963
journal-of-ethnic-foods