Using a gluten oral food challenge protocol to improve diagnosis of wheat-dependent exercise-induced anaphylaxis.
about
Wheat allergy: diagnosis and managementDiagnosis of exercise-induced anaphylaxis: current insightsWheat-dependent exercise-induced anaphylaxisEAACI Molecular Allergology User's Guide.IgE in the diagnosis and treatment of allergic disease.Anaphylaxis to the carbohydrate side chain alpha-gal2015 update of the evidence base: World Allergy Organization anaphylaxis guidelines.Isolation and characterization of gluten protein types from wheat, rye, barley and oats for use as reference materials.Cofactors in allergic reactions to food: physical exercise and alcohol are the most importantPathophysiological mechanisms of exercise-induced anaphylaxis: an EAACI position statement.Oral Food Challenges: The Design must Reflect the Clinical Question.Clinical presentation, allergens, and management of wheat allergy.Food allergy phenotypes: The key to personalized therapy.Mite-Induced Asthma and IgE Levels to Shrimp, Mite, Tropomyosin, Arginine Kinase, and Der p 10 Are the Most Relevant Risk Factors for Challenge-Proven Shrimp Allergy.Clinical and laboratory features, and quality of life assessment in wheat dependent exercise-induced anaphylaxis patients from central China.Aspirin is an enhancing factor for food-dependent exercise-induced anaphylaxis in children.Diagnosis of Food Allergy.Food-dependent, exercise-induced anaphylaxis in a patient allergic to peach
P2860
Q26765021-F1978893-69D7-4F80-873E-BFC403DD1CA7Q28073240-8AD71E3F-3E1B-4367-91B5-D13872960F81Q28267516-6EAC9E50-F9DD-4140-9795-7DE0783BAE1FQ30276634-2D318D96-E90A-44F8-A28B-FDF0EA8D0D63Q30276662-491E849C-9628-45AC-8735-79295D675BFCQ30300243-E616412D-CB24-42DB-B8CB-C5A27A2BC1E1Q34500152-053F69D9-B1EC-494E-AC70-5CC62B8900BFQ36289885-1A327EDC-C465-486B-8018-1AF5B055DBF6Q37467614-B6A90F90-2451-4143-8EA9-71B41ED82EA0Q38534844-D3B1C826-EF1C-4E59-909E-2F9E842456F8Q38548791-588ECA57-B977-44AE-B730-937B2C8BAA64Q38708074-26237444-5553-433E-A53E-2AA9C8766453Q39436463-05A24569-B9E5-4548-9E9A-47CBF049B1BCQ47370721-6D957BFB-7D47-439C-8949-A5CFD8060CBEQ47707877-7625A6FF-258A-4517-9282-43874AB9BBA9Q48094507-2ED401B7-16E1-48C1-A066-3491575E44FEQ53939177-7BA9713D-E32D-4482-B5C7-5D7056E0F7CDQ57149454-34609474-D4DF-499D-B751-FC14DE576DF6
P2860
Using a gluten oral food challenge protocol to improve diagnosis of wheat-dependent exercise-induced anaphylaxis.
description
2014 nî lūn-bûn
@nan
2014年の論文
@ja
2014年学术文章
@wuu
2014年学术文章
@zh
2014年学术文章
@zh-cn
2014年学术文章
@zh-hans
2014年学术文章
@zh-my
2014年学术文章
@zh-sg
2014年學術文章
@yue
2014年學術文章
@zh-hant
name
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@en
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@nl
type
label
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@en
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@nl
prefLabel
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@en
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@nl
P2093
P1476
Using a gluten oral food chall ...... exercise-induced anaphylaxis.
@en
P2093
Claudia Kugler
Daniel Kneissl
Eishin Morita
Hiroaki Matsuo
Johannes Ring
Knut Brockow
Martina Werich
Martine Grosber
Otto Zelger
Ulf Darsow
P304
P356
10.1016/J.JACI.2014.08.024
P407
P577
2014-09-27T00:00:00Z