Effect of dietary patterns on serum homocysteine: results of a randomized, controlled feeding study.
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Increased consumption of fruit and vegetables for the primary prevention of cardiovascular diseasesLactase persistence-related genetic variant: population substructure and health outcomesDistribution of serum total homocysteine and its association with diabetes and cardiovascular risk factors of the insulin resistance syndrome in Mexican American men: the Third National Health and Nutrition Examination SurveyThe effects of macronutrients on blood pressure and lipids: an overview of the DASH and OmniHeart trialsPrediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies.Hyperhomocysteinia is a risk factor for retinal venous occlusion: a case control studyCoronary heart disease prevention: nutrients, foods, and dietary patterns.Dietary protein and plasma total homocysteine, cysteine concentrations in coronary angiographic subjects.Calcium modulation of hypertension and obesity: mechanisms and implications.A quantile regression approach can reveal the effect of fruit and vegetable consumption on plasma homocysteine levels.[Vegetarian nutrition: Preventive potential and possible risks. Part 1: Plant foods].Functional foods and nutraceuticals in the primary prevention of cardiovascular diseases.Cruciferous vegetable consumption is associated with a reduced risk of total and cardiovascular disease mortality.Folate bioavailability: UK Food Standards Agency workshop report.The DASH diet and blood pressure.Comprehensive lifestyle modification and blood pressure control: a review of the PREMIER trial.Dietary patterns associated with body mass index (BMI) and lifestyle in Mexican adolescentsSerum homocysteine is related to food intake in adolescents: the Child and Adolescent Trial for Cardiovascular Health.Milk and the metabolic syndrome.Design and implementation of an interactive website to support long-term maintenance of weight lossBioavailability and bioefficacy of folate and folic acid in man.Influence of food groups on plasma total homocysteine for specific MTHFR C677T genotypes in Chinese population.Dietary methyl-consuming compounds and metabolic syndrome.Dietary intake and biological measurement of folate: a qualitative review of validation studies.Dietary patterns and cardiovascular disease.Folate intake and the risk of prostate cancer: a systematic review and meta-analysis.Dietary patterns are associated with hyperhomocysteinemia in an urban Pakistani population.Detection of homocysteine by conventional and microchip capillary electrophoresis/electrochemistry.Contribution of dietary intakes of antioxidants to homocysteine-induced low density lipoprotein (LDL) oxidation in atherosclerotic patients.Determination of Dietary Status as a Risk Factor of Cardiovascular Heart Disease in Turkish Elderly People.The impact of angiotensin II receptor blockade and the DASH diet on markers of endogenous fibrinolysis.Folate intake, plasma folate and homocysteine status in a random Finnish population.Homocysteine level in schizophrenia patients.Plasma homocysteine concentration is decreased by dietary intervention.Serum homocysteine concentration as a marker of nutritional status of healthy subjects in Crete, Greece.Diet, serum homocysteine levels and ischaemic heart disease in a Mediterranean population.Homocysteine, a risk factor for carotid atherosclerosis, is not a risk factor for early recurrent carotid stenosis following carotid endarterectomy.A comparison of the effects of cheese and butter on serum lipids, haemostatic variables and homocysteine.Changes in predictors and status of homocysteine in young male adults after a dietary intervention with vegetables, fruits and bread.Dairy products consumption is associated with decreased levels of inflammatory markers related to cardiovascular disease in apparently healthy adults: the ATTICA study.
P2860
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P2860
Effect of dietary patterns on serum homocysteine: results of a randomized, controlled feeding study.
description
2000 nî lūn-bûn
@nan
2000年の論文
@ja
2000年学术文章
@wuu
2000年学术文章
@zh
2000年学术文章
@zh-cn
2000年学术文章
@zh-hans
2000年学术文章
@zh-my
2000年学术文章
@zh-sg
2000年學術文章
@yue
2000年學術文章
@zh-hant
name
Effect of dietary patterns on ...... zed, controlled feeding study.
@en
Effect of dietary patterns on ...... zed, controlled feeding study.
@nl
type
label
Effect of dietary patterns on ...... zed, controlled feeding study.
@en
Effect of dietary patterns on ...... zed, controlled feeding study.
@nl
prefLabel
Effect of dietary patterns on ...... zed, controlled feeding study.
@en
Effect of dietary patterns on ...... zed, controlled feeding study.
@nl
P2093
P356
P1433
P1476
Effect of dietary patterns on ...... zed, controlled feeding study.
@en
P2093
Erlinger T
Miller ER 3rd
Stolzenberg-Solomon R
P304
P356
10.1161/01.CIR.102.8.852
P407
P577
2000-08-01T00:00:00Z