Considering the benefits of egg consumption for older people at risk of sarcopenia.
about
Considering the benefits of egg consumption for older people at risk of sarcopenia.
description
2016 nî lūn-bûn
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2016年の論文
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2016年学术文章
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2016年学术文章
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2016年学术文章
@zh-cn
2016年学术文章
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2016年学术文章
@zh-my
2016年学术文章
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2016年學術文章
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2016年學術文章
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name
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@en
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@nl
type
label
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@en
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@nl
prefLabel
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@en
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@nl
P2860
P1476
Considering the benefits of egg consumption for older people at risk of sarcopenia.
@en
P2093
Alison Smith
Juliet Gray
P2860
P304
P356
10.12968/BJCN.2016.21.6.305
P407
P577
2016-06-01T00:00:00Z