Enhanced Ordering in Monolayers Containing Glycosphingolipids: Impact of Carbohydrate Structure.
about
Enhanced Ordering in Monolayers Containing Glycosphingolipids: Impact of Carbohydrate Structure.
description
2018 nî lūn-bûn
@nan
2018年の論文
@ja
2018年学术文章
@wuu
2018年学术文章
@zh
2018年学术文章
@zh-cn
2018年学术文章
@zh-hans
2018年学术文章
@zh-my
2018年学术文章
@zh-sg
2018年學術文章
@yue
2018年學術文章
@zh-hant
name
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@en
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@nl
type
label
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@en
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@nl
prefLabel
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@en
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@nl
P2093
P2860
P1433
P1476
Enhanced Ordering in Monolayer ...... act of Carbohydrate Structure.
@en
P2093
Erik B Watkins
Jaroslaw Majewski
Ka Yee C Lee
Kathleen D Cao
Shelli L Frey
Tadeusz Pacuszka
P2860
P304
P356
10.1016/J.BPJ.2017.12.044
P407
P577
2018-03-01T00:00:00Z