Determination of chemical composition of commercial honey by near-infrared spectroscopy.
about
Jungle honey enhances immune function and antitumor activity.Does honey have any salutary effect against streptozotocin - induced diabetes in rats?Application of Multivariable Analysis and FTIR-ATR Spectroscopy to the Prediction of Properties in Campeche Honey.Detection of jaggery syrup in honey using near-infrared spectroscopy.Determination of the botanical origin of honey by front-face synchronous fluorescence spectroscopy.Honey and royal jelly, like human milk, abrogate lectin-dependent infection-preceding Pseudomonas aeruginosa adhesion.Low concentrations of honey reduce biofilm formation, quorum sensing, and virulence in Escherichia coli O157:H7.A Review of Optical Nondestructive Visual and Near-Infrared Methods for Food Quality and Safety
P2860
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P2860
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
description
1999 nî lūn-bûn
@nan
1999年の論文
@ja
1999年学术文章
@wuu
1999年学术文章
@zh
1999年学术文章
@zh-cn
1999年学术文章
@zh-hans
1999年学术文章
@zh-my
1999年学术文章
@zh-sg
1999年學術文章
@yue
1999年學術文章
@zh-hant
name
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@en
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@nl
type
label
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@en
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@nl
prefLabel
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@en
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@nl
P2093
P356
P1476
Determination of chemical composition of commercial honey by near-infrared spectroscopy.
@en
P2093
P304
P356
10.1021/JF9811368
P407
P577
1999-07-01T00:00:00Z