Improvement of phosphorus availability by microbial phytase in broilers and pigs.
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A novel phytase with sequence similarity to purple acid phosphatases is expressed in cotyledons of germinating soybean seedlingsIsolation, characterization, molecular gene cloning, and sequencing of a novel phytase from Bacillus subtilis.Effect of dietary phytase transgenic corn on physiological characteristics and the fate of recombinant plant DNA in laying hens.Coexpression and secretion of endoglucanase and phytase genes in Lactobacillus reuteri.Phytase activity in the human and rat small intestineInositol phosphates in the environmentPhytases: microbial sources, production, purification, and potential biotechnological applications.Occupational IgE sensitisation to phytase, a phosphatase derived from Aspergillus niger.Draft Genome Sequence of Bacillus ginsengihumi Strain M2.11 with Phytase ActivityCloning and characterization of a cDNA encoding a maize seedling phytase.Evolving enzyme technology: impact on commercial poultry nutrition.Phytate and phytase in fish nutrition.Protein-phytate interactions in pig and poultry nutrition: a reappraisal.Improving efficiency in meat production.Evaluation of phytate-degrading Lactobacillus culture administration to broiler chickensExpression of an Aspergillus niger phytase gene (phyA) in Saccharomyces cerevisiaeComparative studies on the in vitro properties of phytases from various microbial origins.Implications of antinutritional components in soybean foods.Effect of a microbial phytase on growth performance, plasma parameters and apparent ileal amino acid digestibility in Youxian Sheldrake fed a low-phosphorus corn-soybean diet.Impact of nutrition on reduction of environmental pollution by pigs: an overview of recent research.Nutritional significance of phytic acid and phytase.Effects of thermo-resistant non-starch polysaccharide degrading multi-enzyme on growth performance, meat quality, relative weights of body organs and blood profile in broiler chickens.Characterization, gene cloning, and sequencing of a fungal phytase, PhyA, from Penicillium oxalicum PJ3.Interactions between phosphorus feeding strategies for pigs and dairy cows and separation efficiency of slurry.Effects of phytase supplementation in mature horses fed alfalfa hay and pelleted concentrate diets.The effect of microbial phytase on ileal phosphorus and amino acid digestibility in the broiler chicken.The pathway of dephosphorylation of myo-inositol hexakisphosphate by phytate-degrading enzymes of different Bacillus spp.The ability of laying hens to regulate phosphorus intake when offered two feeds containing different levels of phosphorus.Response of broilers to graded levels of microbial phytase added to maize-soyabean-meal-based diets containing three levels of non-phytate phosphorus.Effects of supplemental phytase and phosphorus on histological, mechanical and chemical traits of tibia and performance of turkeys fed on soyabean-meal-based semi-purified diets high in phytate phosphorus.Replacement of inorganic phosphorus by microbial phytase for young pigs fed on a maize-soyabean-meal diet.Growth performance, diet nutrient digestibility, and bone mineralization in weaned pigs fed pelleted diets containing thermostable phytase.Effects of supplemental phytase on performance and phosphorus utilisation in broiler chickens fed a low phosphorus diet without addition of inorganic phosphates.Effects of ethylenediaminetetraacetic acid on phytate phosphorus utilization and efficiency of microbial phytase in broiler chicks.Phosphorus bioavailability in increased-protein, reduced-fiber canola meal, conventional canola meal, and soybean meal fed to crossbred chicks.Br J Nutr. "Citation Classic": Improvement of phosphorus availability by microbial phytase in broilers and pigs. Br J Nutr. 1990 Sep.Effects of a high level of phytase on broiler performance, bone ash, phosphorus utilization, and phytate dephosphorylation to inositol.Use of near infrared reflectance spectroscopy to predict phytate phosphorus, total phosphorus, and crude protein of common poultry feed ingredients.Modelling of manure production by pigs and NH3, N2O and CH4 emissions. Part I: animal excretion and enteric CH4, effect of feeding and performance.Overexpression and biochemical characterization of a thermostable phytase from Bacillus subtilis US417 in Pichia pastoris.
P2860
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P2860
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
description
1990 nî lūn-bûn
@nan
1990年の論文
@ja
1990年学术文章
@wuu
1990年学术文章
@zh
1990年学术文章
@zh-cn
1990年学术文章
@zh-hans
1990年学术文章
@zh-my
1990年学术文章
@zh-sg
1990年學術文章
@yue
1990年學術文章
@zh-hant
name
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@en
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@nl
type
label
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@en
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@nl
prefLabel
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@en
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@nl
P2093
P356
P1476
Improvement of phosphorus availability by microbial phytase in broilers and pigs.
@en
P2093
Beudeker RF
Jongbloed AW
Verschoor GJ
Versteegh HA
Wolters MG
P2860
P304
P356
10.1079/BJN19900052
P577
1990-09-01T00:00:00Z