Reduced occurrence of early atopic dermatitis because of immunoactive prebiotics among low-atopy-risk infants.
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Prebiotics in infants for prevention of allergyGut microbiota: next frontier in understanding human health and development of biotherapeuticsFuture therapies for food allergiesDistant Site Effects of Ingested PrebioticsCow's milk allergy: evidence-based diagnosis and management for the practitionerPrimary prevention of food allergy in children and adults: systematic reviewPrevention of food and airway allergy: consensus of the Italian Society of Preventive and Social Paediatrics, the Italian Society of Paediatric Allergy and Immunology, and Italian Society of PediatricsTolerance and safety evaluation in a large cohort of healthy infants fed an innovative prebiotic formula: a randomized controlled trialEnvironmental risk factors and their role in the management of atopic dermatitis.Intervention strategies for cesarean section-induced alterations in the microbiota-gut-brain axisPrebiotics in healthy infants and children for prevention of acute infectious diseases: a systematic review and meta-analysis.Understanding the role of probiotics and prebiotics in preventing allergic disease: evidence and methodological issues.The relationship between advances in understanding the microbiome and the maturing hygiene hypothesis.Bovine milk as a source of functional oligosaccharides for improving human healthPrebiotic effect during the first year of life in healthy infants fed formula containing GOS as the only prebiotic: a multicentre, randomised, double-blind and placebo-controlled trial.You are what you eat.Microbiome/microbiota and allergies.Prebiotics in infant formula.Oligosaccharides in infant formula: more evidence to validate the role of prebiotics.Promising candidates for allergy prevention.In Vitro Evidence for Immune-Modulatory Properties of Non-Digestible Oligosaccharides: Direct Effect on Human Monocyte Derived Dendritic CellsIs There a Place for Dietary Fiber Supplements in Weight Management?How should an incident case of atopic dermatitis be defined? A systematic review of primary prevention studiesHow changes in nutrition have influenced the development of allergic diseases in childhoodSpecific dietary oligosaccharides increase Th1 responses in a mouse respiratory syncytial virus infection model.Cow's milk-based beverage consumption in 1- to 4-year-olds and allergic manifestations: an RCT.World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): PrebioticsPost-sensitization administration of non-digestible oligosaccharides and Bifidobacterium breve M-16V reduces allergic symptoms in mice.Prebiotic-supplemented partially hydrolysed cow's milk formula for the prevention of eczema in high-risk infants: a randomized controlled trialInfant nutrition and allergy.Targeting the intestinal microbiota in the pediatric population: a clinical perspective.Microbial contact during pregnancy, intestinal colonization and human disease.Analysis, structural characterization, and bioactivity of oligosaccharides derived from lactose.Prebiotics and probiotics: the prevention and reduction in severity of atopic dermatitis in children.EAACI food allergy and anaphylaxis guidelines. Primary prevention of food allergy.Factors affecting breast milk composition and potential consequences for development of the allergic phenotype.Recent advances in epidemiology and prevention of atopic eczema.Effects of prebiotic-containing infant formula on gastrointestinal tolerance and fecal microbiota in a randomized controlled trial.Nutritional approaches for the primary prevention of allergic disease: An update.Developing Primary Intervention Strategies to Prevent Allergic Disease.
P2860
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P2860
Reduced occurrence of early atopic dermatitis because of immunoactive prebiotics among low-atopy-risk infants.
description
2010 nî lūn-bûn
@nan
2010年の論文
@ja
2010年学术文章
@wuu
2010年学术文章
@zh
2010年学术文章
@zh-cn
2010年学术文章
@zh-hans
2010年学术文章
@zh-my
2010年学术文章
@zh-sg
2010年學術文章
@yue
2010年學術文章
@zh-hant
name
Reduced occurrence of early at ...... among low-atopy-risk infants.
@en
Reduced occurrence of early at ...... among low-atopy-risk infants.
@nl
type
label
Reduced occurrence of early at ...... among low-atopy-risk infants.
@en
Reduced occurrence of early at ...... among low-atopy-risk infants.
@nl
prefLabel
Reduced occurrence of early at ...... among low-atopy-risk infants.
@en
Reduced occurrence of early at ...... among low-atopy-risk infants.
@nl
P2093
P1476
Reduced occurrence of early at ...... among low-atopy-risk infants.
@en
P2093
Christian P Braegger
Christoph Grüber
Gaetano Chirico
Guido Moro
Günther Boehm
Josef Riedler
MIPS 1 Working Group
Margriet van Stuijvenberg
Ulrich Wahn
P304
P356
10.1016/J.JACI.2010.07.022
P407
P50
P577
2010-09-15T00:00:00Z