Characterization of maltotriose production by hydrolyzing of soluble starch with α-amylase from Microbulbifer thermotolerans DAU221.

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Isolation and Characterization of a Novel Cold-Adapted Esterase, MtEst45, from Microbulbifer thermotolerans DAU221.Cloning, purification, and characterization of an organic solvent-tolerant chitinase, MtCh509, from DAU221

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P2860

Characterization of maltotriose production by hydrolyzing of soluble starch with α-amylase from Microbulbifer thermotolerans DAU221.

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http://www.wikidata.org/entity/Q53251659

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2014 nî lūn-bûn

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2014年の論文

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2014年学术文章

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2014年学术文章

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2014年学术文章

@zh-cn

2014年学术文章

@zh-hans

2014年学术文章

@zh-my

2014年学术文章

@zh-sg

2014年學術文章

@yue

2014年學術文章

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name

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@en

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@nl

type

Item

label

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@en

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@nl

prefLabel

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@en

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@nl

P1476

Characterization of maltotrios ...... ulbifer thermotolerans DAU221.

@en

P2093

Dong-Ju Park

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Yong-Lark Choi

http://www.w3.org/2001/XMLSchema#string

Yong-Suk Lee

http://www.w3.org/2001/XMLSchema#string

P2860

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

SignalP 4.0: discriminating signal peptides from transmembrane regions

Microbulbifer agarilyticus sp. nov. and Microbulbifer thermotolerans sp. nov., agar-degrading bacteria isolated from deep-sea sediment.

Hyper-production and characterization of the ι-carrageenase useful for ι-carrageenan oligosaccharide production from a deep-sea bacterium, Microbulbifer thermotolerans JAMB-A94T, and insight into the unusual catalytic mechanism.

AmyA, an alpha-amylase with beta-cyclodextrin-forming activity, and AmyB from the thermoalkaliphilic organism Anaerobranca gottschalkii: two alpha-amylases adapted to their different cellular localizations.

Relationship of sequence and structure to specificity in the alpha-amylase family of enzymes.

Properties and applications of starch-converting enzymes of the α-amylase family

Optimization of fermentation conditions and properties of an exopolysaccharide from Klebsiella sp. H-207 and application in adsorption of hexavalent chromium

Saccharomycopsis fibuligera and its applications in biotechnology.

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10.1007/S00253-014-6186-5

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English

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2014-11-09T00:00:00Z

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Characterization of maltotriose production by hydrolyzing of soluble starch with α-amylase from Microbulbifer thermotolerans DAU221.

about

P2860

P2860

Characterization of maltotriose production by hydrolyzing of soluble starch with α-amylase from Microbulbifer thermotolerans DAU221.

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P2888

P304

P31

P356

P407

P433

P478

P577

P5875

P698

P356

P1433

P1476

P2093

P2860

P2888

P304

P31

P356

P407

P433

P478

P577

P5875

P698