Isolation and identification of volatile flavor compounds in fried bacon
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Isolation and identification of volatile flavor compounds in fried bacon
description
im März 1983 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в березні 1983
@uk
name
Isolation and identification of volatile flavor compounds in fried bacon
@en
Isolation and identification of volatile flavor compounds in fried bacon
@nl
type
label
Isolation and identification of volatile flavor compounds in fried bacon
@en
Isolation and identification of volatile flavor compounds in fried bacon
@nl
prefLabel
Isolation and identification of volatile flavor compounds in fried bacon
@en
Isolation and identification of volatile flavor compounds in fried bacon
@nl
P2093
P356
P1476
Isolation and identification of volatile flavor compounds in fried bacon
@en
P2093
Chi Tang Ho
Ken N. Lee
Qi Zhang Jin
P304
P356
10.1021/JF00116A038
P407
P577
1983-03-01T00:00:00Z