Bioscreening of Australian olive mill waste extracts: biophenol content, antioxidant, antimicrobial and molluscicidal activities.
about
The microbiology of olive mill wastes.Synergistic antibacterial effects of polyphenolic compounds from olive mill wastewaterPlant Phenols as Antibiotic Boosters: In Vitro Interaction of Olive Leaf Phenols with Ampicillin.Phenolic-enriched fractions from brewers' spent grain possess cellular antioxidant and immunomodulatory effects in cell culture model systems.Phenolic Compounds and In Vitro Antibacterial and Antioxidant Activities of Three Tropic Fruits: Persimmon, Guava, and Sweetsop.Antimicrobial Activity of Olive Mill Wastewater Extract Against Pseudomonas Fluorescens Isolated from Mozzarella Cheese.Assessment of the antioxidant and antibacterial activities of different olive processing wastewaters.Olive Mill Waste Extracts: Polyphenols Content, Antioxidant, and Antimicrobial Activities.Optimization of the Aqueous Extraction of Phenolic Compounds from Olive Leaves.Physico-chemical and toxicological assessment of liquid wastes from olive processing-related industries.Biomass behaviour in a conventional activated sludge system treating olive mill wastewater.Efficacy of commercial natural antimicrobials alone and in combinations against pathogenic and spoilage microorganisms.Raw and fungal-treated olive-mill wastewater effects on selected parameters of lettuce (Lactuca sativa L.) growth--the role of proline.Use of phenolic compounds from olive mill wastewater as valuable ingredients for functional foods.Antimicrobial activity of hydroxytyrosol: a current controversy.Comparison of Chemical Composition, Bioactive Compounds and Antioxidant Activity of Three Olive-Waste CakesBioavailability of phenols from a phenol-enriched olive oilStability of a phenol-enriched olive oil during storageSurplus, storage and status in a rural Greek communityIdentifying Antioxidant and Antimicrobial Activities of the Phenolic Extracts and Mineral Contents of Virgin Olive Oils (Olea europaeaL. cv. Edincik Su) from Different Regions in TurkeyInteractions between the major bioactive polyphenols of berries: effects on antioxidant properties
P2860
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P2860
Bioscreening of Australian olive mill waste extracts: biophenol content, antioxidant, antimicrobial and molluscicidal activities.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年学术文章
@wuu
2007年学术文章
@zh
2007年学术文章
@zh-cn
2007年学术文章
@zh-hans
2007年学术文章
@zh-my
2007年学术文章
@zh-sg
2007年學術文章
@yue
2007年學術文章
@zh-hant
name
Bioscreening of Australian oli ...... and molluscicidal activities.
@en
Bioscreening of Australian oli ...... and molluscicidal activities.
@nl
type
label
Bioscreening of Australian oli ...... and molluscicidal activities.
@en
Bioscreening of Australian oli ...... and molluscicidal activities.
@nl
prefLabel
Bioscreening of Australian oli ...... and molluscicidal activities.
@en
Bioscreening of Australian oli ...... and molluscicidal activities.
@nl
P1476
Bioscreening of Australian oli ...... l and molluscicidal activities
@en
P2093
P304
P356
10.1016/J.FCT.2007.01.004
P577
2007-01-17T00:00:00Z