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Food safety trends: From globalization of whole genome sequencing to application of new tools to prevent foodborne diseasesListeria floridensis sp. nov., Listeria aquatica sp. nov., Listeria cornellensis sp. nov., Listeria riparia sp. nov. and Listeria grandensis sp. nov., from agricultural and natural environments.Microbial quality of agricultural water in Central Florida.Distributions of Salmonella subtypes differ between two U.S. produce-growing regionsValidation of a Previously Developed Geospatial Model That Predicts the Prevalence of Listeria monocytogenes in New York State Produce FieldsLandscape and meteorological factors affecting prevalence of three food-borne pathogens in fruit and vegetable farms.Risk factors associated with Salmonella and Listeria monocytogenes contamination of produce fieldsMicrobial safety of tropical fruits.Spatiotemporal Analysis of Microbiological Contamination in New York State Produce Fields following Extensive Flooding from Hurricane Irene, August 2011.Prevalence, Level, and Types of Salmonella Isolated from North American In-Shell Pecans over Four Harvest Years.Spatial and Temporal Factors Associated with an Increased Prevalence of Listeria monocytogenes in Spinach Fields in New York State.Irrigation Is Significantly Associated with an Increased Prevalence of Listeria monocytogenes in Produce Production Environments in New York State.Geographical and meteorological factors associated with isolation of Listeria species in New York State produce production and natural environments.Fate of Escherichia coli O157:H7 and Salmonella on fresh and frozen cut pineapples.Fate of Escherichia coli O157:H7 and Salmonella spp. on fresh and frozen cut mangoes and papayas.Bioinformatics Aspects of Foodborne Pathogen ResearchEvaluation of important seed and sprout traits as potential selection criteria in breeding varieties for sprout soybeansAgricultural Practices Influence Contamination and Survival in Pre-harvest Tomato ProductionMicrobial Quality of Agricultural Water Used in Produce Preharvest Production on the Eastern Shore of VirginiaFate of Listeria monocytogenes on Broccoli and Cauliflower at Different Storage TemperaturesEffect of post-harvest interventions on surficial carrot bacterial community dynamics, pathogen survival, and antibiotic resistance
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P50
description
hulumtuese
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onderzoeker
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researcher
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հետազոտող
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name
Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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type
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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prefLabel
Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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Laura K. Strawn
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P106
P108
P1153
36060519300
P21
P31
P496
0000-0002-9523-0081