Characterization and rheological behaviour analysis of the succinoglycan produced by Rhizobium radiobacter strain CAS from curd sample
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Characterization and rheological behaviour analysis of the succinoglycan produced by Rhizobium radiobacter strain CAS from curd sample
description
im März 2017 veröffentlichter wissenschaftlicher Artikel
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wetenschappelijk artikel
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наукова стаття, опублікована в березні 2017
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name
Characterization and rheologic ...... er strain CAS from curd sample
@en
Characterization and rheologic ...... er strain CAS from curd sample
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type
label
Characterization and rheologic ...... er strain CAS from curd sample
@en
Characterization and rheologic ...... er strain CAS from curd sample
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prefLabel
Characterization and rheologic ...... er strain CAS from curd sample
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Characterization and rheologic ...... er strain CAS from curd sample
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P2093
P1433
P1476
Characterization and rheologic ...... er strain CAS from curd sample
@en
P2093
Cédric Delattre
Guillaume Pierre
Hilor Pathak
Prasad Andhare
P356
10.1016/J.FOODHYD.2016.10.008
P577
2017-03-01T00:00:00Z