about
Alcohol consumption and the risk of breast cancerUse of a urinary sugars biomarker to assess measurement error in self-reported sugars intake in the nutrition and physical activity assessment study (NPAAS).Oral contraceptive use and bone density change in adolescent and young adult women: a prospective study of age, hormone dose, and discontinuationOral contraceptive use and bone density in adolescent and young adult womenEvaluation of a web-based, pictorial diet history questionnaireBrief telephone intervention increases soy intake in peri- and postmenopausal US women: the Herbal Alternatives Trial (HALT)Social networks and survival after breast cancer diagnosis.Higher biomarker-calibrated protein intake is not associated with impaired renal function in postmenopausal women.Biomarker-calibrated dietary energy and protein intake associations with diabetes risk among postmenopausal women from the Women's Health Initiative.Meeting the physical activity guidelines and survival after breast cancer: findings from the after breast cancer pooling project.Pre-diagnosis body mass index and survival after breast cancer in the After Breast Cancer Pooling Project.Changes in physical activity and body composition in postmenopausal women over time.Acculturation and activity behaviors in Chinese American immigrants in New York City.Colorectal cancer cases and relatives of cases indicate similar willingness to receive and disclose genetic information.Nutritional management of insulin resistance in nonalcoholic fatty liver disease (NAFLD).Associations between macronutrient intake and self-reported appetite and fasting levels of appetite hormones: results from the Optimal Macronutrient Intake Trial to Prevent Heart DiseaseRegression calibration in nutritional epidemiology: example of fat density and total energy in relationship to postmenopausal breast cancer.The role of dietary protein intake in the prevention of sarcopenia of aging.Biomarker-calibrated protein intake and bone health in the Women's Health Initiative clinical trials and observational study.Associations of serum insulin-like growth factor-I and insulin-like growth factor-binding protein 3 levels with biomarker-calibrated protein, dairy product and milk intake in the Women's Health Initiative.Is Meeting the Recommended Dietary Allowance (RDA) for Protein Related to Body Composition among Older Adults?: Results from the Cardiovascular Health of Seniors and Built Environment Study.Asian American Dietary Sources of Sodium and Salt Behaviors Compared with Other Racial/ethnic Groups, NHANES, 2011-2012.Branched-chain amino acid, meat intake and risk of type 2 diabetes in the Women's Health Initiative.Accuracy of a PDA-based dietary assessment program.Relationships between adult emotional states and indicators of health care utilization: Findings from the National Health Interview Survey 2006-2014.Independent associations of sodium intake with measures of body size and predictive body fatness.Disparities in Health Care Utilization and Functional Limitations Among Adults With Serious Psychological Distress, 2006-2014.Relationship of Sodium Intake and Blood Pressure Varies With Energy Intake: Secondary Analysis of the DASH (Dietary Approaches to Stop Hypertension)-Sodium Trial.Systemic lupus erythematosus and antineutrophil cytoplasmic antibody–associated vasculitis: An emerging overlap syndrome with cutaneous manifestations.Dietary Patterns in Chinese Americans are Associated with Cardiovascular Disease Risk Factors, the Chinese American Cardiovascular Health Assessment (CHA CHA)A technology-assisted health coaching intervention vs. enhanced usual care for Primary Care-Based Obesity Treatment: a randomized controlled trialA cross-sectional analysis of dietary protein intake and body composition among Chinese AmericansEffect of High Fiber Cereal Intake on Satiety and Gastrointestinal Symptoms during Ramadan.The pros and cons of using PDAs for dietary self-monitoringAssociations of Biomarker-Calibrated Intake of Total Sugars With the Risk of Type 2 Diabetes and Cardiovascular Disease in the Women's Health Initiative Observational StudyThe Relation between Polyphenols and Body Composition in US Hispanics/Latinos: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL) Study of Latinos Nutrition and Physical Activity Assessment Study (SOLNAS)Enriching Nutrition Programs to Better Serve the Needs of a Diversifying Aging PopulationAssociations of social, physical, and financial factors with diet quality among older, community-dwelling womenCongregate Meals: Opportunities to Help Vulnerable Older Adults Achieve Diet and Physical Activity RecommendationsBRInging the Diabetes prevention program to GEriatric populations (BRIDGE): a feasibility study
P50
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P50
description
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Jeannette M Beasley
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Jeannette M Beasley
@en
Jeannette M Beasley
@es
Jeannette M Beasley
@nl
type
label
Jeannette M Beasley
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Jeannette M Beasley
@en
Jeannette M Beasley
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Jeannette M Beasley
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prefLabel
Jeannette M Beasley
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Jeannette M Beasley
@en
Jeannette M Beasley
@es
Jeannette M Beasley
@nl
P106
P31
P496
0000-0002-9343-6895