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Human salmonellosis: estimation of dose-illness from outbreak data.NUSAP method for evaluating the data quality in a quantitative microbial risk assessment model for Salmonella in the pork production chain.Longitudinal study on morbidity and mortality in white veal calves in BelgiumPrevalence of respiratory pathogens in diseased, non-vaccinated, routinely medicated veal calves.Impact of respiratory disease, diarrhea, otitis and arthritis on mortality and carcass traits in white veal calves.The absence of zoonotic agents in invasive bullfrogs (Lithobates catesbeianus) in Belgium and The Netherlands.Effect of a DIVA vaccine with and without in-feed use of coated calcium-butyrate on transmission of Salmonella Typhimurium in pigsThe importance of sample size in the determination of a flock-level antimicrobial resistance profile for Escherichia coli in broilers.Effects of Xylo-Oligosaccharides on Broiler Chicken Performance and Microbiota.Effect of Antimicrobial Consumption and Production Type on Antibacterial Resistance in the Bovine Respiratory and Digestive Tract.Transmission of classical swine fever. A review.Comparison of competitive exclusion with classical cleaning and disinfection on bacterial load in pig nursery unitsResidues of chlortetracycline, doxycycline and sulfadiazine-trimethoprim in intestinal content and feces of pigs due to cross-contamination of feedA 10-day vacancy period after cleaning and disinfection has no effect on the bacterial load in pig nursery unitsBroad-spectrum β-lactamases among Enterobacteriaceae of animal origin: molecular aspects, mobility and impact on public health.Salmonella control in live pigs and at slaughter.Antimicrobial resistance in the food chain: a review.Biocheck.UGent: a quantitative tool to measure biosecurity at broiler farms and the relationship with technical performances and antimicrobial use.The age of production system and previous Salmonella infections on-farm are risk factors for low-level Salmonella infections in laying hen flocks.Herd-specific interventions to reduce antimicrobial usage in pig production without jeopardising technical and economic performance.Measuring general animal health status: Development of an animal health barometer.Higher perceived risk of antimicrobials is related to lower antimicrobial usage among pig farmers in four European countries.Antibiotic use and resistance in animals: Belgian initiatives.Reducing Antimicrobial Usage in Pig Production without Jeopardizing Production Parameters.Farm-economic analysis of reducing antimicrobial use whilst adopting improved management strategies on farrow-to-finish pig farms.Nonseptic tenosynovitis of the digital flexor tendon sheath caused by longitudinal tears in the digital flexor tendons: a retrospective study of 135 tenoscopic procedures.Outcome after lacerations of the superficial and deep digital flexor tendons, suspensory ligament and/or distal sesamoidean ligaments in 106 horses.Virulence properties of Campylobacter jejuni isolates of poultry and human origin.Selection and transfer of an IncI1-tet(A) plasmid of Escherichia coli in an ex vivo model of the porcine cecum at doxycycline concentrations caused by cross-contaminated feed.Quantification of antimicrobial consumption in adult cattle on dairy herds in Flanders, Belgium, and associations with udder health, milk quality, and production performance.Studying the effect of administration route and treatment dose on the selection of enrofloxacin resistance in commensal Escherichia coli in broilers.Characterisation of the discrepancy between PCR and virus isolation in relation to classical swine fever virus detection.The reduction of CSFV transmission to untreated pigs by the pestivirus inhibitor BPIP: a proof of concept.Evidence of indirect transmission of classical swine fever virus through contacts with people.Evaluation of the epidemiological importance of classical swine fever infected, E2 sub-unit marker vaccinated animals with RT-nPCR positive blood samples.Estimating the probability of freedom of classical swine fever virus of the East-Belgium wild-boar population.An experimental infection (II) to investigate the importance of indirect classical swine fever virus transmission by excretions and secretions of infected weaner pigs.Efficacy of E2-sub-unit marker and C-strain vaccines in reducing horizontal transmission of classical swine fever virus in weaner pigs.Analytical performance of several classical swine fever laboratory diagnostic techniques on live animals for detection of infection.Risk analysis of the spread of classical swine fever virus through "neighbourhood infections" for different regions in Belgium.
P50
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P50
description
researcher
@en
wetenschapper
@nl
հետազոտող
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name
Jeroen Dewulf
@ast
Jeroen Dewulf
@en
Jeroen Dewulf
@es
Jeroen Dewulf
@nl
type
label
Jeroen Dewulf
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Jeroen Dewulf
@en
Jeroen Dewulf
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Jeroen Dewulf
@nl
prefLabel
Jeroen Dewulf
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Jeroen Dewulf
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Jeroen Dewulf
@es
Jeroen Dewulf
@nl
P106
P108
P1153
55121026400
P31
P496
0000-0001-9843-5990