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Agave as a model CAM crop system for a warming and drying worldLight to liquid fuel: theoretical and realized energy conversion efficiency of plants using crassulacean acid metabolism (CAM) in arid conditionsDevelopment and use of bioenergy feedstocks for semi-arid and arid landsEmerging Technologies for the Production of Renewable Liquid Transport Fuels from Biomass Sources Enriched in Plant Cell WallsProspecting for Energy-Rich Renewable Raw Materials: Agave Leaf Case StudyHow can land-use modelling tools inform bioenergy policies?Crassulacean acid metabolism: a continuous or discrete trait?A roadmap for research on crassulacean acid metabolism (CAM) to enhance sustainable food and bioenergy production in a hotter, drier world.Eddy covariance captures four-phase crassulacean acid metabolism (CAM) gas exchange signature in Agave.Nocturnal versus diurnal CO2 uptake: how flexible is Agave angustifolia?Development of Agave as a dedicated biomass source: production of biofuels from whole plantsPlant compartment and biogeography affect microbiome composition in cultivated and native Agave species.Optimization of Alkaline and Dilute Acid Pretreatment of Agave Bagasse by Response Surface Methodology.Ternary ionic liquid-water pretreatment systems of an agave bagasse and municipal solid waste blend.Secrets of succulence.The photosynthetic plasticity of crassulacean acid metabolism: an evolutionary innovation for sustainable productivity in a changing world.Non-structural carbohydrate partitioning in grass stems: a target to increase yield stability, stress tolerance, and biofuel production.Agave biotechnology: an overview.Toward systems-level analysis of agricultural production from crassulacean acid metabolism (CAM): scaling from cell to commercial production.Stable isotope physiology of stem succulents across a broad range of volume-to-surface area ratio.Informing the improvement and biodesign of crassulacean acid metabolism via system dynamics modelling.A system dynamics model integrating physiology and biochemical regulation predicts extent of crassulacean acid metabolism (CAM) phases.The Value of Native Plants and Local Production in an Era of Global Agriculture.A Rapid and Reliable Method for Total Protein Extraction from Succulent Plants for Proteomic Analysis.Conversion of lignocellulosic agave residues into liquid biofuels using an AFEX™-based biorefinery.Study of enzymatic saccharification of Agave leaves biomass to yield fermentable sugars.The Evaluation of Feedstocks in GCBB Continues with a Special Issue on Agave for BioenergyLife cycle energy and greenhouse gas analysis for agave-derived bioethanolThe potential of CAM crops as a globally significant bioenergy resource: moving from ‘fuel or food’ to ‘fuel and more food’Fuzzy GIS-based multi-criteria evaluation for USAgaveproduction as a bioenergy feedstock
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P2860
description
wetenschappelijk artikel
@nl
наукова стаття, опублікована в листопаді 2010
@uk
name
The global potential for Agave as a biofuel feedstock
@en
The global potential for Agave as a biofuel feedstock
@nl
type
label
The global potential for Agave as a biofuel feedstock
@en
The global potential for Agave as a biofuel feedstock
@nl
prefLabel
The global potential for Agave as a biofuel feedstock
@en
The global potential for Agave as a biofuel feedstock
@nl
P2093
P2860
P1433
P1476
The global potential for Agave as a biofuel feedstock
@en
P2093
FRANK G. DOHLEMAN
SARAH C. DAVIS
STEPHEN P. LONG
P2860
P356
10.1111/J.1757-1707.2010.01077.X
P577
2010-11-21T00:00:00Z