Identification and characterization of phenolic antioxidant compounds from brown Irish seaweed Himanthalia elongata using LC-DAD–ESI-MS/MS
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Identification and characterization of phenolic antioxidant compounds from brown Irish seaweed Himanthalia elongata using LC-DAD–ESI-MS/MS
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im Oktober 2016 veröffentlichter wissenschaftlicher Artikel
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wetenschappelijk artikel
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наукова стаття, опублікована в жовтні 2016
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name
Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
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Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
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type
label
Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
@en
Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
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prefLabel
Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
@en
Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
@nl
P1476
Identification and characteriz ...... longata using LC-DAD–ESI-MS/MS
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P2093
Barry Foley
P304
P356
10.1016/J.IFSET.2016.02.005
P577
2016-10-01T00:00:00Z