Seasonal variation of Campylobacter types from human cases, veterinary cases, raw chicken, milk and water
about
Regulation of oxidative stress resistance in Campylobacter jejuni, a microaerophilic foodborne pathogenCampylobacter spp. Prevalence and Levels in Raw Milk: A Systematic Review and Meta-Analysis.Public health consequences of macrolide use in food animals: a deterministic risk assessment.Global Distribution of Campylobacter jejuni Penner Serotypes: A Systematic ReviewBacteriophages as biocontrol agents in food.The prevalence and genetic diversity of Campylobacter spp. in domestic 'backyard' poultry in Canterbury, New Zealand.Salmonella in uncooked retail meats in New Zealand.Identification of campylobacteria isolated from Danish broilers by phenotypic tests and species-specific PCR assays.Prevalence, antibiograms, and transferable tet(O) plasmid of Campylobacter jejuni and Campylobacter coli isolated from raw chicken, pork, and human clinical cases in Korea.Comparison of Campylobacter jejuni PFGE and Penner subtypes in human infections and in water samples from the Taieri River catchment of New Zealand.The occurrence of Campylobacter subtypes in environmental reservoirs and potential transmission routes.Campylobacter in ready-to-eat foods: the result of a 15-month survey.Tetracycline resistance of Australian Campylobacter jejuni and Campylobacter coli isolates.Flagellin glycosylation with pseudaminic acid in Campylobacter and Helicobacter: prospects for development of novel therapeutics.Opinion of the Scientific Panel on biological hazards (BIOHAZ) related to Campylobacter in animals and foodstuffsApplication of molecular epidemiology to understanding campylobacteriosis in the Canterbury region of New Zealand.Free available chlorine in commercial broiler chicken drinking water in New Zealand.Characterization of Campylobacter isolates recovered from clinically healthy pigs and from sporadic cases of campylobacteriosis in humans.Prevalence, numbers, and subtypes of Campylobacter jejuni and Campylobacter coli in uncooked retail meat samples.Campylobacter in chicken livers and their destruction by pan frying.Amplified fragment length polymorphism, serotyping, and quinolone resistance of Campylobacter jejuni and Campylobacter coli strains from chicken-related samples and humans in Taiwan.Use of MIDI-fatty acid methyl ester analysis to monitor the transmission of Campylobacter during commercial poultry processing.Multilocus sequence typing of Campylobacter jejuni isolates from New South Wales, Australia.Enumeration of Campylobacter in New Zealand recreational and drinking watersWide geographical distribution of internationally rare Campylobacter clones within New Zealand
P2860
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P2860
Seasonal variation of Campylobacter types from human cases, veterinary cases, raw chicken, milk and water
description
scientific article published on 01 July 1999
@en
wetenschappelijk artikel
@nl
наукова стаття, опублікована в липні 1999
@uk
name
Seasonal variation of Campylob ...... s, raw chicken, milk and water
@en
Seasonal variation of Campylob ...... s, raw chicken, milk and water
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type
label
Seasonal variation of Campylob ...... s, raw chicken, milk and water
@en
Seasonal variation of Campylob ...... s, raw chicken, milk and water
@nl
prefLabel
Seasonal variation of Campylob ...... s, raw chicken, milk and water
@en
Seasonal variation of Campylob ...... s, raw chicken, milk and water
@nl
P2093
P2860
P1476
Seasonal variation of Campylob ...... s, raw chicken, milk and water
@en
P2093
P2860
P304
P356
10.1046/J.1365-2672.1999.00806.X
P577
1999-07-01T00:00:00Z