about
From food insufficiency towards trade dependency: a historical analysis of global food availabilityThe world's road to water scarcity: shortage and stress in the 20th century and pathways towards sustainabilityLost food, wasted resources: global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use.A global data set of the extent of irrigated land from 1900 to 2005The use of food imports to overcome local limits to growthBringing it all together: linking measures to secure nations’ food supplyThe Water-Energy-Food Nexus and the Transboundary Context: Insights from Large Asian RiversExploring the Modifiable Areal Unit Problem in Spatial Water Assessments: A Case of Water Shortage in Monsoon AsiaWater stress in global transboundary river basins: significance of upstream water use on downstream stressCauses and trends of water scarcity in food productionDiet change and food loss reduction: What is their combined impact on global water use and scarcity?Diet change—a solution to reduce water use?The Role of Virtual Water Flows in Physical Water Scarcity: The Case of Central AsiaReserves and trade jointly determine exposure to food supply shocksResilience in the global food systemPast and present biophysical redundancy of countries as a buffer to changes in food supplyA global dataset of the extent of irrigated land from 1900 to 2005
P50
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P50
description
researcher, ORCID id # 0000-0002-8285-6122
@en
wetenschapper
@nl
name
M Porkka
@nl
Miina Porkka
@en
Miina Porkka
@es
type
label
M Porkka
@nl
Miina Porkka
@en
Miina Porkka
@es
prefLabel
M Porkka
@nl
Miina Porkka
@en
Miina Porkka
@es
P106
P184
P2002
miinaporkka
P31
P496
0000-0002-8285-6122