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Nutritional Cues Tie Living Organisms to Their Environment and Its SustainabilityThe impact of global climate change on genetic diversity within populations and species.Multi-trait evolution of farmer varieties of bread wheat after cultivation in contrasting organic farming systems in Europe.Towards a comprehensive characterization of durum wheat landraces in Moroccan traditional agrosystems: analysing genetic diversity in the light of geography, farmers' taxonomy and tetraploid wheat domestication history.Genetic diversity and population structure in a legacy collection of spring barley landraces adapted to a wide range of climatesPromoting the Use of Common Oat Genetic Resources through Diversity Analysis and Core Collection ConstructionShort-Term Local Adaptation of Historical Common Bean (Phaseolus vulgaris L.) Varieties and Implications for In Situ Management of Bean DiversityExploiting the Brachypodium Tool Box in cereal and grass research.Emerging trade-offs - impact of photoprotectants (PsbS, xanthophylls, and vitamin E) on oxylipins as regulators of development and defense.Molecular and agro-morphological characterization of ancient wheat landraces of turkey.Cultivar mixtures: a meta-analysis of the effect of intraspecific diversity on crop yield.Wheat landraces are better qualified as potential gene pools at ultraspaced rather than densely grown conditions.Molecular mapping of a powdery mildew resistance gene in common wheat landrace Baihulu and its allelism with Pm24.Genetic diversity of old bread wheat germplasm from the Black Sea region evaluated by microsatellites and agronomic traitsCrops that feed the world 4. Barley: a resilient crop? Strengths and weaknesses in the context of food securityControl of foliar diseases in barley: towards an integrated approachImplications of climate change for diseases, crop yields and food securityFrom Pinot to Xinomavro in the world's future wine-growing regionsDurum wheat varieties in N-deficient environments and organic farming: a comparison of yield, quality and stability performances
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P2860
description
article
@en
im April 2010 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована у квітні 2010
@uk
name
Cereal landraces for sustainable agriculture. A review
@en
Cereal landraces for sustainable agriculture. A review
@nl
type
label
Cereal landraces for sustainable agriculture. A review
@en
Cereal landraces for sustainable agriculture. A review
@nl
prefLabel
Cereal landraces for sustainable agriculture. A review
@en
Cereal landraces for sustainable agriculture. A review
@nl
P2093
P2860
P356
P1476
Cereal landraces for sustainable agriculture. A review
@en
P2093
A. Katsiotis
A.C. Newton
D. Rubiales
D.A. Fasoula
E. Bettencourt
H. Larsson
J. Russell
J.H. Czembor
J.P. Baresel
P2860
P2888
P304
P356
10.1051/AGRO/2009032
P577
2010-04-01T00:00:00Z
P6179
1048404214