about
Mycotoxin Contamination in the EU Feed Supply Chain: A Focus on Cereal ByproductsNutrition-based health: cell-based bioassays for food antioxidant activity evaluation.State of the art in feedstuff analysis: a technique-oriented perspective.Effect of Escherichia coli lipopolysaccharide on u-PA activity and u-PA and u-PAR RNA expression in a bovine mammary epithelial cell line.Use of the electronic nose as a screening tool for the recognition of durum wheat naturally contaminated by deoxynivalenol: a preliminary approach.Evaluation of the protective effects of alpha-tocopherol and retinol against ochratoxin A cytotoxicity.Effects of retinoids on proliferation and plasminogen activator expression in a bovine mammary epithelial cell line.Rumen-protected choline and vitamin E supplementation in periparturient dairy goats: effects on milk production and folate, vitamin B12 and vitamin E status.Administration of a novel plant extract product via drinking water to post-weaning piglets: effects on performance and gut health.Light microscopy with differential staining techniques for the characterisation and discrimination of insects versus marine arthropods processed animal proteins.Computer image analysis: an additional tool for the identification of processed poultry and mammal protein containing bones.Differential expression and secretion of alpha1-acid glycoprotein in bovine milk.Effects of industrial processing on the distributions of deoxynivalenol, cadmium and lead in durum wheat milling fractionsAn Update on the Safety of Foods of Animal Origin and FeedsCombining E-Nose and Lateral Flow Immunoassays (LFIAs) for Rapid Occurrence/Co-Occurrence Aflatoxin and Fumonisin Detection in MaizeThe head cartilage of cephalopods. II. Ultrastructure of isolated native collagen fibrils and of polymeric aggregates obtained in vitro: comparison with the cartilage of mammalsImplementation of the electronic nose for the identification of mycotoxins in durum wheat (Triticum durum)The head cartilage of cephalopods. I. Architecture and ultrastructure of the extracellular matrixDecontamination of Mycotoxin-Contaminated Feedstuffs and Compound FeedTracing food packaging contamination: an electronic nose applied to leftover food
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P50
description
researcher, ORCID id # 0000-0003-2682-8685
@en
wetenschapper
@nl
name
Federica Cheli
@ast
Federica Cheli
@en
Federica Cheli
@es
Federica Cheli
@nl
type
label
Federica Cheli
@ast
Federica Cheli
@en
Federica Cheli
@es
Federica Cheli
@nl
prefLabel
Federica Cheli
@ast
Federica Cheli
@en
Federica Cheli
@es
Federica Cheli
@nl
P106
P1153
7004202285
P21
P31
P496
0000-0003-2682-8685