Relating Microbial Community and Physicochemical Parameters of a Hot Spring: Champagne Pool, Wai-o-tapu, New Zealand
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Bacterial diversity in five Icelandic geothermal waters: temperature and sinter growth rate effects.Microbial contributions to coupled arsenic and sulfur cycling in the acid-sulfide hot spring Champagne Pool, New ZealandArchaeal community structures in the solfataric acidic hot springs with different temperatures and elemental compositions.Temperature and pH control on lipid composition of silica sinters from diverse hot springs in the Taupo Volcanic Zone, New Zealand.Geochemistry and microbial ecology in alkaline hot springs of Ambitle Island, Papua New Guinea.Analysis of the complete genome of Fervidococcus fontis confirms the distinct phylogenetic position of the order Fervidicoccales and suggests its environmental function.
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Relating Microbial Community and Physicochemical Parameters of a Hot Spring: Champagne Pool, Wai-o-tapu, New Zealand
description
article
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wetenschappelijk artikel
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наукова стаття, опублікована в жовтні 2008
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name
Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
@en
Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
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type
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Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
@en
Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
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prefLabel
Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
@en
Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
@nl
P2093
P2860
P1476
Relating Microbial Community a ...... Pool, Wai-o-tapu, New Zealand
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Alison M. Childs
Bruce W. Mountain
Matthew B. Stott
P2860
P304
P356
10.1080/01490450802413841
P577
2008-10-14T00:00:00Z