Biocalcification in the Eastern Oyster (Crassostrea virginica) in Relation to Long-term Trends in Chesapeake Bay pH
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Ocean acidification and the loss of phenolic substances in marine plantsOcean acidification impairs crab foraging behaviourResponses of the metabolism of the larvae of Pocillopora damicornis to ocean acidification and warmingOcean Acidification Has Multiple Modes of Action on Bivalve LarvaePhysiological response and resilience of early life-stage Eastern oysters (Crassostrea virginica) to past, present and future ocean acidificationNarratives can motivate environmental action: the Whiskey Creek ocean acidification storyHypoxia and acidification have additive and synergistic negative effects on the growth, survival, and metamorphosis of early life stage bivalvesTemperature dependent effects of elevated CO2 on shell composition and mechanical properties of Hydroides elegans: insights from a multiple stressor experimentEffects of elevated temperature and carbon dioxide on the growth and survival of larvae and juveniles of three species of northwest Atlantic bivalvesTaking action against ocean acidification: a review of management and policy options.Identification of molecular and physiological responses to chronic environmental challenge in an invasive species: the Pacific oyster, Crassostrea gigas.Climate change and intertidal wetlandsComplex environmental forcing across the biogeographical range of coral populations.Human activities and climate variability drive fast-paced change across the world's estuarine-coastal ecosystems.Quantitative analysis of oyster larval proteome provides new insights into the effects of multiple climate change stressors.Effects of Co-Varying Diel-Cycling Hypoxia and pH on Growth in the Juvenile Eastern Oyster, Crassostrea virginicaHigh-frequency dynamics of ocean pH: a multi-ecosystem comparisonOceans. Mitigating local causes of ocean acidification with existing laws.Early exposure of bay scallops (Argopecten irradians) to high CO₂ causes a decrease in larval shell growth.Juvenile king scallop, Pecten maximus, is potentially tolerant to low levels of ocean acidification when food is unrestricted.Redox reactions and weak buffering capacity lead to acidification in the Chesapeake Bay.Extreme ocean acidification reduces the susceptibility of eastern oyster shells to a polydorid parasite.Persistent carry-over effects of planktonic exposure to ocean acidification in the Olympia oyster.Reconsidering Ocean CalamitiesImpacts of ocean acidification on marine shelled molluscsImpacts of seawater acidification on mantle gene expression patterns of the Baltic Sea blue mussel: implications for shell formation and energy metabolismOvercoming restoration paradigms: value of the historical record and metapopulation dynamics in native oyster restorationThe Carbonate Chemistry of the “Fattening Line,” Willapa Bay, 2011–2014Slow shell building, a possible trait for resistance to the effects of acute ocean acidificationVulnerability and adaptation of US shellfisheries to ocean acidificationA developmental and energetic basis linking larval oyster shell formation to acidification sensitivityEcosystem effects of shell aggregations and cycling in coastal waters: an example of Chesapeake Bay oyster reefsFuture ocean acidification will be amplified by hypoxia in coastal habitatsLarge Natural pH, CO2 and O2 Fluctuations in a Temperate Tidal Salt Marsh on Diel, Seasonal, and Interannual Time ScalesEffects of multiple climate change stressors: ocean acidification interacts with warming, hyposalinity, and low food supply on the larvae of the brooding flat oyster Ostrea angasi
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Biocalcification in the Eastern Oyster (Crassostrea virginica) in Relation to Long-term Trends in Chesapeake Bay pH
description
im Mai 2010 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в травні 2010
@uk
name
Biocalcification in the Easter ...... rm Trends in Chesapeake Bay pH
@en
Biocalcification in the Eastern Oyster
@nl
type
label
Biocalcification in the Easter ...... rm Trends in Chesapeake Bay pH
@en
Biocalcification in the Eastern Oyster
@nl
prefLabel
Biocalcification in the Easter ...... rm Trends in Chesapeake Bay pH
@en
Biocalcification in the Eastern Oyster
@nl
P2093
P2860
P1433
P1476
Biocalcification in the Easter ...... rm Trends in Chesapeake Bay pH
@en
P2093
Erin P. Voigt
George G. Waldbusser
Heather Bergschneider
Mark A. Green
Roger I. E. Newell
P2860
P2888
P304
P356
10.1007/S12237-010-9307-0
P577
2010-05-29T00:00:00Z