Mass Spectrometry of Biomolecules: Functional Foods, Nutraceuticals, and Natural Health Products

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High-performance separation techniques hyphenated to mass spectrometry for ganglioside analysis.

P2860

Q37878442-40C3D859-C53B-43D8-A597-883F0B7E10E9

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Mass Spectrometry of Biomolecules: Functional Foods, Nutraceuticals, and Natural Health Products

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http://www.wikidata.org/entity/Q58249368

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article

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im Dezember 2003 veröffentlichter wissenschaftlicher Artikel

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wetenschappelijk artikel

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наукова стаття, опублікована в грудні 2003

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Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

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Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

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Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

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Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

@nl

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Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

@en

Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

@nl

P1476

Mass Spectrometry of Biomolecu ...... s, and Natural Health Products

@en

P2093

Faustinus K. Yeboah

http://www.w3.org/2001/XMLSchema#string

Yasuo Konishi

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P2860

Molecular characterization of alpha-lactalbumin folding variants that induce apoptosis in tumor cells

Analysis of coptisine, berberine and palmatine in adulterated Chinese medicine by capillary electrophoresis-electrospray ion trap mass spectrometry

Structural identification of two metabolites of catechins and their kinetics in human urine and blood after tea ingestion

Screening for potential pigments derived from anthocyanins in red wine using nanoelectrospray tandem mass spectrometry

Mass spectrometry for protein and peptide characterisation.

Antioxidant chemistry of green tea catechins. New oxidation products of (-)-epigallocatechin gallate and (-)-epigallocatechin from their reactions with peroxyl radicals.

Characterization of grape procyanidins using high-performance liquid Chromatography/Mass spectrometry and matrix-assisted laser Desorption/Ionization time-of-flight mass spectrometry.

Matrix optimization for matrix-assisted laser desorption/ionization mass spectrometry of oligosaccharides from human milk.

MALDI-TOF MS analysis of isoflavones in soy products.

Identification of adulteration in milk by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.

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3271-3307

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scholarly article

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10.1081/AL-120026571

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P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

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2003-12-31T00:00:00Z

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functional food

Mass Spectrometry of Biomolecules: Functional Foods, Nutraceuticals, and Natural Health Products

about

P2860

P2860

Mass Spectrometry of Biomolecules: Functional Foods, Nutraceuticals, and Natural Health Products

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P304

P31

P356

P433

P478

P577

P921

P356

P1433

P1476

P2093

P2860

P304

P31

P356

P433

P478

P577

P921