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Influence of sublethal concentrations of common disinfectants on expression of virulence genes in Listeria monocytogenes.Poor invasion of trophoblastic cells but normal plaque formation in fibroblastic cells despite actA deletion in a group of Listeria monocytogenes strains persisting in some food processing environments.A small RNA controls expression of the chitinase ChiA in Listeria monocytogenes.Staphylococcus epidermidis isolated in 1965 are more susceptible to triclosan than current isolates.Staphylococcus aureus but not Listeria monocytogenes adapt to triclosan and adaptation correlates with increased fabI expression and agr deficiencyDoes virulence assessment of Vibrio anguillarum using sea bass (Dicentrarchus labrax) larvae correspond with genotypic and phenotypic characterization?Chitinase expression in Listeria monocytogenes is positively regulated by the Agr systemIdentification and Antimicrobial Resistance of Bacteria Isolated from Probiotic Products Used in Shrimp CultureClonal Occurrence of Salmonella Weltevreden in Cultured Shrimp in the Mekong Delta, VietnamAntigen Uptake during Different Life Stages of Zebrafish (Danio rerio) Using a GFP-Tagged Yersinia ruckeri.Bacterial chitinases and chitin-binding proteins as virulence factors.The chitinolytic activity of Listeria monocytogenes EGD is regulated by carbohydrates but also by the virulence regulator PrfA.Listeria monocytogenes efficiently invades Caco-2 cells after low-temperature storage in broth and on deli meat.Processing plant persistent strains of Listeria monocytogenes appear to have a lower virulence potential than clinical strains in selected virulence models.Chitinase Expression in Listeria monocytogenes Is Influenced by lmo0327, Which Encodes an Internalin-Like Protein.Assessment of human health risk associated with pyaemia in Danish finisher pigs when conducting visual-only inspection of the lungs.Listeria monocytogenes has a functional chitinolytic system and an active lytic polysaccharide monooxygenase.Modeling the growth of Listeria monocytogenes in soft blue-white cheese.Bacterial flora and antimicrobial resistance in raw frozen cultured seafood imported to Denmark.Initial adhesion of Listeria monocytogenes to fine polished stainless steel under flow conditions is determined by prior growth conditions.Recently introduced qacA/B genes in Staphylococcus epidermidis do not increase chlorhexidine MIC/MBC.The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factorsThe response regulator ResD modulates virulence gene expression in response to carbohydrates in Listeria monocytogenesPersistence of foodborne pathogens and their control in primary and secondary food production chains
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P50
description
onderzoeker
@nl
researcher, ORCID id # 0000-0001-6242-6937
@en
name
Marianne Halberg Larsen
@ast
Marianne Halberg Larsen
@en
Marianne Halberg Larsen
@es
Marianne Halberg Larsen
@nl
type
label
Marianne Halberg Larsen
@ast
Marianne Halberg Larsen
@en
Marianne Halberg Larsen
@es
Marianne Halberg Larsen
@nl
prefLabel
Marianne Halberg Larsen
@ast
Marianne Halberg Larsen
@en
Marianne Halberg Larsen
@es
Marianne Halberg Larsen
@nl
P106
P21
P31
P496
0000-0001-6242-6937