Effect of Artificial LED Light and Far Infrared Irradiation on Phenolic Compound, Isoflavones and Antioxidant Capacity in Soybean ( L.) Sprout
about
Effect of Artificial LED Light and Far Infrared Irradiation on Phenolic Compound, Isoflavones and Antioxidant Capacity in Soybean ( L.) Sprout
description
scientific article published on 22 October 2018
@en
wetenschappelijk artikel
@nl
наукова стаття, опублікована в жовтні 2018
@uk
name
Effect of Artificial LED Light ...... pacity in Soybean ( L.) Sprout
@en
Effect of Artificial LED Light ...... pacity in Soybean ( L.) Sprout
@nl
type
label
Effect of Artificial LED Light ...... pacity in Soybean ( L.) Sprout
@en
Effect of Artificial LED Light ...... pacity in Soybean ( L.) Sprout
@nl
prefLabel
Effect of Artificial LED Light ...... pacity in Soybean ( L.) Sprout
@en
Effect of Artificial LED Light ...... pacity in Soybean ( L.) Sprout
@nl
P2093
P2860
P356
P1433
P1476
Effect of Artificial LED Light ...... oybean (Glycine max L.) Sprout
@en
P2093
Cheol Ho Park
Dong Ha Cho
Won Woo Kim
P2860
P356
10.3390/FOODS7100174
P407
P577
2018-10-22T00:00:00Z