Different accumulation of free amino acids during short- and long-term osmotic stress in wheat
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Proteomic Analyses Reveal the Mechanism of Dunaliella salina Ds-26-16 Gene Enhancing Salt Tolerance in Escherichia coliAbscisic acid-regulated protein degradation causes osmotic stress-induced accumulation of branched-chain amino acids in Arabidopsis thaliana.Long-term trends of changes in pine and oak foliar nitrogen metabolism in response to chronic nitrogen amendments at Harvard Forest, MA.MAP Kinase Hog1 Regulates Metabolic Changes Induced by Hyperosmotic StressGenetic variation and possible SNP markers for breeding wheat with low-grain asparagine, the major precursor for acrylamide formation in heat-processed products.Changes in the free amino acid composition of Capsicum annuum (pepper) leaves in response to Myzus persicae (green peach aphid) infestation. A comparison with water stress.
P2860
Different accumulation of free amino acids during short- and long-term osmotic stress in wheat
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im Januar 2012 veröffentlichter wissenschaftlicher Artikel
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wetenschappelijk artikel
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наукова стаття, опублікована у 2012
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name
Different accumulation of free ...... g-term osmotic stress in wheat
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Different accumulation of free ...... g-term osmotic stress in wheat
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type
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Different accumulation of free ...... g-term osmotic stress in wheat
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Different accumulation of free ...... g-term osmotic stress in wheat
@nl
prefLabel
Different accumulation of free ...... g-term osmotic stress in wheat
@en
Different accumulation of free ...... g-term osmotic stress in wheat
@nl
P2093
P2860
P356
P1476
Different accumulation of free ...... g-term osmotic stress in wheat
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P2093
Gábor Kocsy
Ildikó Vashegyi
Livia Simon-Sarkadi
Zita Kovács
P2860
P304
P356
10.1100/2012/216521
P407
P577
2012-01-01T00:00:00Z