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Effect of Elderberry (Sambucus nigra L.) Extract Supplementation in STZ-Induced Diabetic Rats Fed with a High-Fat DietAntiproliferative Effects of Cynara cardunculus L. var. altilis (DC) Lipophilic Extracts.Bioactive Phytochemicals from Wild Arbutus unedo L. Berries from Different Locations in Portugal: Quantification of Lipophilic Components.Ultra-high performance liquid chromatography coupled to mass spectrometry applied to the identification of valuable phenolic compounds from Eucalyptus wood.Chlorophyta and Rhodophyta macroalgae: a source of health promoting phytochemicals.Lipophilic Fraction of Cultivated Bifurcaria bifurcata R. Ross: Detailed Composition and In Vitro Prospection of Current Challenging Bioactive Properties.Quinones as Strecker degradation reagents in wine oxidation processes.Chlorogenic acid-arabinose hybrid domains in coffee melanoidins: Evidences from a model system.Unveiling the chemistry behind the green synthesis of metal nanoparticles.Impact of physical exercise on visceral adipose tissue fatty acid profile and inflammation in response to a high-fat diet regimen.Profiling of lipophilic and phenolic phytochemicals of four cultivars from cherimoya (Annona cherimola Mill.).Demystifying the morphology and size control on the biosynthesis of gold nanoparticles using Eucalyptus globulus bark extractPhenolic composition and biological prospecting of grains and stems of Retama sphaerocarpaSecondary metabolites from Eucalyptus grandis wood cultivated in Portugal, Brazil and South AfricaQuantification of 3-deoxyglucosone (3DG) as an aging marker in natural and forced aged winesRetama sphaerocarpa: An unexploited and rich source of alkaloids, unsaturated fatty acids and other valuable phytochemicalsThe potential of cork from Quercus suber L. grown in Algeria as a source of bioactive lipophilic and phenolic compoundsEffect of copper ions on the degradation of thiram in aqueous solution: Identification of degradation products by HPLC–MS/MSPhenolic composition and antioxidant activity of different morphological parts of Cynara cardunculus L. var. altilis (DC)Screening of lipophilic and phenolic extractives from different morphological parts of Halimione portulacoidesCloned Pseudomonas aeruginosa lipoxygenase as efficient approach for the clean conversion of linoleic acid into valuable hydroperoxidesHydroperoxide production from linoleic acid by heterologous Gaeumannomyces graminis tritici lipoxygenase: Optimization and scale-upPhenolic composition and antioxidant activity of industrial cork by-productsThe ripe pulp of Mangifera indica L.: A rich source of phytosterols and other lipophilic phytochemicalsValorization of olive mill residues: Antioxidant and breast cancer antiproliferative activities of hydroxytyrosol-rich extracts derived from olive oil by-productsFormation of oligomeric alkenylperoxides during the oxidation of unsaturated fatty acids: an electrospray ionization tandem mass spectrometry studyPhenolic composition and antioxidant activity of Eucalyptus grandis, E. urograndis (E. grandis×E. urophylla) and E. maidenii bark extractsPhenolic profile of Sercial and Tinta Negra Vitis vinifera L. grape skins by HPLC–DAD–ESI-MSnSupercritical fluid extraction of phenolic compounds from Eucalyptus globulus Labill barkAnalysis of linoleic acid hydroperoxides generated by biomimetic and enzymatic systems through an integrated methodologyChemical composition and antioxidant activity of phenolic extracts of cork from Quercus suber LAntimicrobial activity of pomegranate peel extracts performed by high pressure and enzymatic assisted extractionLong-Term Effect on Bioactive Components and Antioxidant Activity of Thermal and High-Pressure Pasteurization of Orange JuiceAnti-inflammatory and antioxidant nanostructured cellulose membranes loaded with phenolic-based ionic liquids for cutaneous applicationDietary curcumin counteracts extracellular transthyretin deposition: Insights on the mechanism of amyloid inhibitionChromatographic Separation of Phenolic Compounds from Extra Virgin Olive Oil: Development and Validation of a New Method Based on a Biphenyl HPLC ColumnCurrent Challenges and Perspectives for the Use of Aqueous Plant Extracts in the Management of Bacterial Infections: The Case-Study of SerovarsOne-Minute Synthesis of Size-Controlled Fucoidan-Gold Nanosystems: Antitumoral Activity and Dark Field ImagingCharacterization and Cytotoxicity Assessment of the Lipophilic Fractions of Different Morphological Parts of Acacia dealbataCurrent Research on the Bioprospection of Linear Diterpenes from Bifurcaria bifurcata: From Extraction Methodologies to Possible Applications
P50
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P50
description
onderzoeker
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researcher ORCID ID = 0000-0002-6749-7619
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name
Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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type
label
Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
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Sónia A.O. Santos
@nl
P106
P1153
35783666600
P31
P496
0000-0002-6749-7619