about
Effect of Cocoa and Its Flavonoids on Biomarkers of Inflammation: Studies of Cell Culture, Animals and HumansCardioprotective effects of cocoa: clinical evidence from randomized clinical intervention trials in humans.Unsweetened Natural Cocoa Powder Has the Potential to Attenuate High Dose Artemether-Lumefantrine-Induced Hepatotoxicity in Non-Malarious Guinea PigsFlavor formation and character in cocoa and chocolate: a critical review.Bioactivity and structure of biophenols as mediators of chronic diseases.Modifying bitterness in functional food systems.Cocoa agronomy, quality, nutritional, and health aspects.Protective Mechanisms of Flavonoids in Parkinson's Disease.Natural products, micronutrients, and nutraceuticals for the treatment of depression: A short review.Evaluation of the Ability of Polyphenol Extracts of Cocoa and Red Grape to Promote the Antioxidant Response in Yeast Using a Rapid Multiwell Assay.Fast and comprehensive analysis of secondary metabolites in cocoa products using ultra high-performance liquid chromatography directly after pressurized liquid extraction.Cocoa phenolic extract protects pancreatic beta cells against oxidative stress.Acylation of Antioxidant of Bamboo Leaves with Fatty Acids by Lipase and the Acylated Derivatives' Efficiency in the Inhibition of Acrylamide Formation in Fried Potato Crisps.Cocoa polyphenols suppress adipogenesis in vitro and obesity in vivo by targeting insulin receptor.Cocoa and chocolate consumption – Are there aphrodisiac and other benefits for human health?
P2860
Q26748878-2683265D-D1AD-4BB9-B367-02D89125290AQ34343270-F5A85137-881A-46E1-AC8B-0EBBDC2ACD88Q37132237-FBB386BA-D0A0-495B-AC58-FF2CBEBFECB2Q37267408-24ECE2BD-937C-488B-A40C-6941827EF4F4Q37307695-54864342-098A-4532-886D-ECF5655EF2D2Q38079844-92F1C9B9-1715-416B-AB43-D52F1AE5027FQ38219143-26EA2F90-7145-4790-B968-DCF127A83FABQ38635687-693C235C-4FE4-4CDD-B739-1314DCE4AA34Q38650263-AE8A8431-4947-4DEC-8801-73282B1E9770Q39012321-99B8ABA5-B33B-46DA-A24F-524147856070Q39600445-7295B604-BD01-4F67-B2A6-E030875778B2Q41833728-808D3121-3AF7-4370-9DE1-1DFAD13D8FF0Q42412800-48F2FDF8-8DC5-4B8D-B332-2EFBEB04C4B0Q42834379-9C57F6A8-C6C8-445C-A6EA-5A3EB9B3EF64Q56814660-B9224EE9-DDC1-456F-B3A3-9F06E9598785
P2860
description
article
@en
im Juni 2005 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в червні 2005
@uk
name
Review: Health Effects of Cocoa Flavonoids
@en
Review: Health Effects of Cocoa Flavonoids
@nl
type
label
Review: Health Effects of Cocoa Flavonoids
@en
Review: Health Effects of Cocoa Flavonoids
@nl
prefLabel
Review: Health Effects of Cocoa Flavonoids
@en
Review: Health Effects of Cocoa Flavonoids
@nl
P2093
P2860
P356
P1476
Review: Health Effects of Cocoa Flavonoids
@en
P2093
A. I. Romero-Pérez
A. Tornero
C. Andrés-Lacueva
R. M. Lamuela-Raventós
P2860
P304
P356
10.1177/1082013205054498
P577
2005-06-01T00:00:00Z