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Can Suillus granulatus (L.) Roussel be classified as a functional food?Chemical features of Ganoderma polysaccharides with antioxidant, antitumor and antimicrobial activities.Chemical Profiling and Assessment of Antineurodegenerative and Antioxidant Properties of Veronica teucrium L. and Veronica jacquinii Baumg.Minor sesquiterpene lactones from Centaurea pullata and their antimicrobial activity.Study on chemical, bioactive and food preserving properties of Laetiporus sulphureus (Bull.: Fr.) Murr.A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins.Phenolic profiling of Veronica spp. grown in mountain, urban and sandy soil environments.Apigenin-7-O-glucoside versus apigenin: Insight into the modes of anticandidal and cytotoxic actions.Extracts of three Laserpitium L. species and their principal components laserpitine and sesquiterpene lactones inhibit microbial growth and biofilm formation by oral Candida isolates.Wild Morchella conica Pers. from different origins: a comparative study of nutritional and bioactive properties.Nutritional value, chemical composition, antioxidant activity and enrichment of cream cheese with chestnut mushroom Agrocybe aegerita (Brig.) Sing.Could essential oils of green and black pepper be used as food preservatives?Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (O.F.Müll.) Pers.In situ antioxidant and antimicrobial activities of naturally occurring caffeic acid, p-coumaric acid and rutin, using food systems.Rosa canina L.--new possibilities for an old medicinal herb.A comparative study on edible Agaricus mushrooms as functional foods.Cultivated strains of Agaricus bisporus and A. brasiliensis: chemical characterization and evaluation of antioxidant and antimicrobial properties for the final healthy product--natural preservatives in yoghurt.Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system.Effects of different culture conditions on biological potential and metabolites production in three Penicillium isolates.Ethnopharmacological uses of Sempervivum tectorum L. in southern Serbia: Scientific confirmation for the use against otitis linked bacteria.Correction: Rosa canina L.--new possibilities for an old medicinal herb.Satureja horvatii essential oil: in vitro antimicrobial and antiradical properties and in situ control of Listeria monocytogenes in pork meat.Bioactive composition, antimicrobial activities and the influence of Agrocybe aegerita (Brig.) Sing on certain quorum-sensing-regulated functions and biofilm formation by Pseudomonas aeruginosaLaetiporus sulphureus, edible mushroom from Serbia: investigation on volatile compounds, in vitro antimicrobial activity and in situ control of Aspergillus flavus in tomato pasteShort communication: Cheese supplemented with Thymus algeriensis oil, a potential natural food preservativePlant extracts and isolated compounds reduce parameters of oxidative stress induced by heavy metals: An up-to-date review on animal studiesThe Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.).Terpene core in selected aromatic and edible plants: Natural health improving agentsBiotransformation of rice and sunflower side-streams by dikaryotic and monokaryotic strains of Pleurotus sapidus: Impact on phenolic profiles and bioactive propertiesChemical composition and in vitro biological activities of cardoon (Cynara cardunculus L. var. altilis DC.) seeds as influenced by viabilityMethanolic Extract of the Herb Ononis spinosa L. Is an Antifungal Agent with no Cytotoxicity to Primary Human CellsNutritive and Bioactive Properties of Mesquite (Prosopis pallida) Flour and Its Technological Performance in BreadmakingInfusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties
P50
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P50
description
researcher ORCID ID = 0000-0002-4159-1471
@en
wetenschapper
@nl
name
Dejan Stojkovic
@ast
Dejan Stojkovic
@en
Dejan Stojkovic
@es
Dejan Stojkovic
@nl
type
label
Dejan Stojkovic
@ast
Dejan Stojkovic
@en
Dejan Stojkovic
@es
Dejan Stojkovic
@nl
prefLabel
Dejan Stojkovic
@ast
Dejan Stojkovic
@en
Dejan Stojkovic
@es
Dejan Stojkovic
@nl
P1153
24475659800
P31
P496
0000-0002-4159-1471