about
Advances in Our Understanding of Oxylipins Derived from Dietary PUFAsCurcumin and cancer: barriers to obtaining a health claim.Cholesterol-lowering properties of oat β-glucan and the promotion of cardiovascular health: did Health Canada make the right call?Omega-3 Polyunsaturated Fatty Acids and Oxylipins in Neuroinflammation and Management of Alzheimer Disease.Renal cyclooxygenase and lipoxygenase products are altered in polycystic kidneys and by dietary soy protein and fish oil treatment in the Han:SPRD-Cy rat.Dietary restriction in moderately obese rats improves body size and glucose handling without the renal and hepatic alterations observed with a high-protein diet.Protein source in a high-protein diet modulates reductions in insulin resistance and hepatic steatosis in fa/fa Zucker rats.Dietary flax oil rich in α-linolenic acid reduces renal disease and oxylipin abnormalities, including formation of docosahexaenoic acid derived oxylipins in the CD1-pcy/pcy mouse model of nephronophthisis.Cyclooxygenase product inhibition with acetylsalicylic acid slows disease progression in the Han:SPRD-Cy rat model of polycystic kidney disease
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description
onderzoeker
@nl
researcher ORCID ID = 0000-0003-4004-7359
@en
name
Jessay G Devassy
@ast
Jessay G Devassy
@en
Jessay G Devassy
@es
Jessay G Devassy
@nl
type
label
Jessay G Devassy
@ast
Jessay G Devassy
@en
Jessay G Devassy
@es
Jessay G Devassy
@nl
prefLabel
Jessay G Devassy
@ast
Jessay G Devassy
@en
Jessay G Devassy
@es
Jessay G Devassy
@nl
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0000-0003-4004-7359