Exploring Agronomic and Physiological Traits Associated With the Differences in Productivity Between Triticale and Bread Wheat in Mediterranean Environments
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Exploring Agronomic and Physiological Traits Associated With the Differences in Productivity Between Triticale and Bread Wheat in Mediterranean Environments
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scientific article published on 05 April 2019
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wetenschappelijk artikel
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наукова стаття, опублікована у 2019
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name
Exploring Agronomic and Physio ...... in Mediterranean Environments
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Exploring Agronomic and Physio ...... in Mediterranean Environments
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type
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Exploring Agronomic and Physio ...... in Mediterranean Environments
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Exploring Agronomic and Physio ...... in Mediterranean Environments
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prefLabel
Exploring Agronomic and Physio ...... in Mediterranean Environments
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Exploring Agronomic and Physio ...... in Mediterranean Environments
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P2093
P356
P1476
Exploring Agronomic and Physio ...... in Mediterranean Environments
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P2093
Alejandro Del Pozo
Dalma Castillo
Félix Estrada
Gustavo A Lobos
Iván Matus
Miguel Garriga
Sebastián Romero-Bravo
P356
10.3389/FPLS.2019.00404
P407
P577
2019-04-05T00:00:00Z