about
Conception and development of a bibliographic database of blood nutrient fluxes across organs and tissues in ruminants: data gathering and management prior to meta-analysis.Whole body glucose turnover in growing and non-productive adult ruminants: meta-analysis and review.Nutritional regulation of the anabolic fate of amino acids within the liver in mammals: concepts arising from in vivo studies.The chemical composition of carcasses can be predicted from proxy traits in finishing male beef cattle: A meta-analysis.Relationship between efficiency of nitrogen utilization and isotopic nitrogen fractionation in dairy cows: contribution of digestion v. metabolism?Food restriction and refeeding in lambs influence muscle antioxidant status.Dietary nitrogen-to-energy ratio alters amino acid partition in the whole body and among the splanchnic tissues of growing rams.Intraruminal propionate supplementation modifies hindlimb energy metabolism without changing the splanchnic release of glucose in growing lambs.Ryegrass-based diet and barley supplementation: partition of energy-yielding nutrients among splanchnic tissues and hind limbs in finishing lambs.Ryegrass-based diet and barley supplementation: partition of nitrogenous nutrients among splanchnic tissues and hind limb in finishing lambs.Propionate supplementation did not increase whole body glucose turnover in growing lambs fed rye grass.Empirical prediction of net splanchnic release of ketogenic nutrients, acetate, butyrate and β-hydroxybutyrate in ruminants: a meta-analysis.Responses of hepatic blood flows to changes in intake in sheep: a meta-analysis.Nitrogen- and energy-imbalanced diets affect hepatic protein synthesis and gluconeogenesis differently in growing lambs.Empirical prediction of net portal appearance of volatile fatty acids, glucose, and their secondary metabolites (beta-hydroxybutyrate, lactate) from dietary characteristics in ruminants: A meta-analysis approach.Nitrogen isotopic fractionation as a biomarker for nitrogen use efficiency in ruminants: a meta-analysis.Exploration of Biological Markers of Feed Efficiency in Young Bulls.A grass-based diet favours muscle n-3 long-chain PUFA deposition without modifying gene expression of proteins involved in their synthesis or uptake in Charolais steers.An innovative approach combining Animal Performances, nutritional value and sensory quality of meat.Evaluation of equations predicting the net portal appearance of amino acid nitrogen in ruminants.Influence of the para-aminohippuric acid analysis method on the net hepatic flux of nutrients in lactating cows.Natural (15)N Abundance in Key Amino Acids from Lamb Muscle: Exploring a New Horizon in Diet Authentication and Assessment of Feed Efficiency in Ruminants.Review: Biological determinants of between-animal variation in feed efficiency of growing beef cattleThe incorporation of solubilized wheat proteins in milk replacers for veal calves: effects on growth performance and muscle oxidative capacityTechnical note: measuring portal blood flow in sheep using an ultrasonic transit time flow probeEffect of amino acid or casein supply on whole-body, splanchnic, and mammary glucose kinetics in lactating dairy cowsInfluence of maturation and cooking treatments on the nutritional value of bovine meats: Water losses and vitamin B12Adaptations of hepatic amino acid uptake and net utilisation contributes to nitrogen economy or waste in lambs fed nitrogen- or energy-deficient dietsRelation of net portal flux of nitrogen compounds with dietary characteristics in ruminants: a meta-analysis approachDiets rich in starch improve the efficiency of amino acids use by the mammary gland in lactating Jersey cowsFattening performance, metabolic indicators, and muscle composition of bulls fed fiber-rich versus starch-plus-lipid-rich concentrate dietsDietary carbohydrate composition modifies the milk N efficiency in late lactation cows fed low crude protein dietsDiet-animal fractionation of nitrogen stable isotopes reflects the efficiency of nitrogen assimilation in ruminantsDiets rich in starch increase the posthepatic availability of amino acids in dairy cows fed diets at low and normal protein levelsCorrection to Exploration of Biological Markers of Feed Efficiency in Young BullsEditorial
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P50
description
researcher
@en
wetenschapper
@nl
name
I Ortigues-Marty
@en
I Ortigues-Marty
@nl
type
label
I Ortigues-Marty
@en
I Ortigues-Marty
@nl
prefLabel
I Ortigues-Marty
@en
I Ortigues-Marty
@nl
P106
P31
P496
0000-0002-0399-013X