Effects of vitamin E and selenium on performance, digestibility of nutrients, and carcass characteristics of Japanese quails reared under heat stress (34 degrees C)
about
Effects of vitamin E and selenium on performance, digestibility of nutrients, and carcass characteristics of Japanese quails reared under heat stress (34 degrees C)
description
2001 nî lūn-bûn
@nan
2001年の論文
@ja
2001年学术文章
@wuu
2001年学术文章
@zh
2001年学术文章
@zh-cn
2001年学术文章
@zh-hans
2001年学术文章
@zh-my
2001年学术文章
@zh-sg
2001年學術文章
@yue
2001年學術文章
@zh-hant
name
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@en
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@nl
type
label
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@en
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@nl
prefLabel
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@en
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@nl
P1476
Effects of vitamin E and selen ...... der heat stress (34 degrees C)
@en
P2093
P304
P356
10.1046/J.1439-0396.2001.00340.X
P50
P577
2001-12-01T00:00:00Z