about
The bacterial community in 'taberna' a traditional beverage of Southern Mexico.Overexpression in Catharanthus roseus hairy roots of a truncated hamster 3-hydroxy-3-methylglutaryl-CoA reductase gene.Effect of bio-chemical chitosan and gallic acid into rheology and physicochemical properties of ternary edible filmsUltrasound-Assisted Extraction Optimization of Phenolic Compounds from Citrus latifolia Waste for Chitosan Bioactive Nanoparticles DevelopmentPhyUpcal composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán
P50
description
researcher
@en
wetenschapper
@nl
name
Teresa Ayora-Talavera
@en
Teresa Ayora-Talavera
@nl
type
label
Teresa Ayora-Talavera
@en
Teresa Ayora-Talavera
@nl
prefLabel
Teresa Ayora-Talavera
@en
Teresa Ayora-Talavera
@nl
P106
P31
P496
0000-0003-2469-3238