Improvement of vitamin D status via daily intake of fortified yogurt drink either with or without extra calcium ameliorates systemic inflammatory biomarkers, including adipokines, in the subjects with type 2 diabetes
about
Improvement of vitamin D status via daily intake of fortified yogurt drink either with or without extra calcium ameliorates systemic inflammatory biomarkers, including adipokines, in the subjects with type 2 diabetes
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh-hant
name
Improvement of vitamin D statu ...... subjects with type 2 diabetes
@en
type
label
Improvement of vitamin D statu ...... subjects with type 2 diabetes
@en
prefLabel
Improvement of vitamin D statu ...... subjects with type 2 diabetes
@en
P2093
P50
P356
P1476
Improvement of vitamin D statu ...... subjects with type 2 diabetes
@en
P2093
Ali Kalayi
Malihe Zahedirad
Nastaran Shariatzadeh
Nima Tayebinejad
Shabnam Salekzamani
Soudabeh Heravifard
P304
P356
10.1210/JC.2011-3465
P577
2012-03-22T00:00:00Z