about
Rapid changes in key ruminal microbial populations during the induction of and recovery from diet-induced milk fat depression in dairy cows.Microbiota-Dependent Hepatic Lipogenesis Mediated by Stearoyl CoA Desaturase 1 (SCD1) Promotes Metabolic Syndrome in TLR5-Deficient MiceAlterations in ruminal bacterial populations at induction and recovery from diet-induced milk fat depression in dairy cows.Peroxisome proliferator-activated receptor gamma (PPARγ) agonist fails to overcome trans-10, cis-12 conjugated linoleic acid (CLA) inhibition of milk fat in dairy sheep.Effect of 2-hydroxy-4-(methylthio)butanoate (HMTBa) on risk of biohydrogenation-induced milk fat depression.The effects of feeding a partial mixed ration plus a top-dress before feeding on milk production and the daily rhythm of feed intake and plasma hormones and metabolites in dairy cows.Characterization of linoleic acid (C18:2) concentration in commercial corn silage and grain hybrids.The effect of conjugated linoleic acid, acetate, and their interaction on adipose tissue lipid metabolism in nonlactating cows.Transcriptional regulation of acetyl-CoA carboxylase α isoforms in dairy ewes during conjugated linoleic acid induced milk fat depression.Acetate Dose-Dependently Stimulates Milk Fat Synthesis in Lactating Dairy Cows.Fat and starch as additive risk factors for milk fat depression in dairy diets containing corn dried distillers grains with solubles.Effect of monensin on recovery from diet-induced milk fat depression.Short communication: The effects of morning compared with evening feed delivery in lactating dairy cows during the summer.The effects of feeding rations that differ in fiber and fermentable starch within a day on milk production and the daily rhythm of feed intake and plasma hormones and metabolites in dairy cows.The effects of feeding rations that differ in neutral detergent fiber and starch concentration within a day on production, feeding behavior, total-tract digestibility, and plasma metabolites and hormones in dairy cows.The effects of source and concentration of dietary fiber, starch, and fatty acids on the daily patterns of feed intake, rumination, and rumen pH in dairy cowsAnnual rhythms of milk synthesis in dairy herds in 4 regions of the United States and their relationships to environmental indicatorsDietary Fat Does Not Overcome trans-10, cis-12 Conjugated Linoleic Acid Inhibition of Milk Fat Synthesis in Lactating miceEffects of high-starch or high-fat diets formulated to be isoenergetic on energy and nitrogen partitioning and utilization in lactating Jersey cowsKinetics of trans-10, cis-12-conjugated linoleic acid transfer to plasma and milk following an abomasal bolus in lactating dairy cowsIncreasing the concentration of linolenic acid in diets fed to Jersey cows in late lactation does not affect methane productionShort communication: Relationships between physical form of oats in starter, rumen pH, and volatile fatty acids on hepatic expression of genes involved in metabolism and inflammation in dairy calvesBoth Dietary Fatty Acids and Those Present in the Cecotrophs Contribute to the Distinctive Chemical Characteristics of New Zealand Rabbit Milk FatMilk fat response and milk fat and urine biomarkers of microbial nitrogen flow during supplementation with 2-hydroxy-4-(methylthio)butanoateTrans-10, cis-12 conjugated linoleic acid reduces milk fat content and lipogenic gene expression in the mammary gland of sows without altering litter performanceEffect of 2-hydroxy-4-(methylthio) butanoate (HMTBa) supplementation on rumen bacterial populations in dairy cows when exposed to diets with risk for milk fat depressionNight-restricted feeding of dairy cows modifies daily rhythms of feed intake, milk synthesis and plasma metabolites compared with day-restricted feedingDiet starch concentration and starch fermentability affect energy intake and energy balance of cows in the early postpartum periodEffect of dietary supplementation of sodium acetate and calcium butyrate on milk fat synthesis in lactating dairy cowsAnnual rhythms of milk and milk fat and protein production in dairy cattle in the United States
P50
Q35677976-1F20C629-1863-471D-B45C-07BDB82F063FQ35829504-8EFFF6B7-0146-49C6-876F-BF9C3B18C99EQ46268689-4D2F43A1-A4CE-4978-B668-3113BCF61826Q47420077-9B9B001C-B704-4FED-B85C-79DF1A39FF32Q47711505-373D7FC6-98D0-42A8-A96D-BB2DDEF08D37Q47711513-DB3CD458-2FA3-42AF-8CAD-75333EFF8206Q47718974-1D3E64EF-DEF8-4801-806A-F3DE596230F7Q47908743-EC5B2836-4B9C-4092-8F49-117A8916C4EFQ48057189-4A0265FC-8E17-4439-B0A6-C32C37E8A06FQ48090810-80A2AF15-74BA-4413-8FD6-28AADB2C94CEQ48144260-4F315B13-5C00-4811-BB29-73A80859BCE3Q48355344-158F0A67-E553-4762-9772-E0290355CFA9Q48603994-2A6799C6-0012-406F-889D-2905B7E629C7Q51067479-5385F630-2FDB-4305-8120-912B4A017C9CQ53220265-A46E7019-0F1B-4BAA-941D-E5ADB9A3A4E4Q57478422-9F490F9C-79DC-4CB0-BCB6-05987ACD4084Q89721127-09E02CDE-CFFE-460D-A249-CAC4C362D645Q89857721-6D2039AE-7891-42E9-A73F-DBA6D42F0EA8Q90531535-E8E6F05B-7851-443D-A128-A800BECB06E7Q90560656-43F5C8B7-E391-4FE5-B648-A378027FFDB3Q90908428-ECF57456-D264-4A80-A4E3-982C33BB2C19Q91306498-6CD69092-1AA5-4EF5-9D63-5179DE3ABEF7Q91438519-730BB2C0-67EC-4F2C-85C6-A6BFAA30257EQ91769543-79DAF7FD-6578-40FA-9E75-DF1E6B89260EQ92017789-1E257C25-1D20-4E40-B0ED-60F7A3504F3AQ92175243-0A4553A5-40D9-44AE-A937-2853D7E5B084Q92476294-379957F8-96F4-412F-8C0A-6FAEAB572443Q93074413-7A9C43EF-DB4D-49BB-95C2-AD5888E345F9Q93074436-B34FBF8B-613A-4914-9342-F0AB81BF6BD1Q93191658-D65F77D6-E983-4CD1-8675-F40664E11C17
P50
description
investigador
@es
researcher
@en
wetenschapper
@nl
name
Kevin J Harvatine
@en
Kevin J Harvatine
@nl
type
label
Kevin J Harvatine
@en
Kevin J Harvatine
@nl
prefLabel
Kevin J Harvatine
@en
Kevin J Harvatine
@nl
P31
P496
0000-0001-6422-2647