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Q24678388-7569656A-BCAE-4DFB-A912-2B6D2E37B458
Q24678388-7569656A-BCAE-4DFB-A912-2B6D2E37B458
BestRank
Statement
http://www.wikidata.org/entity/statement/Q24678388-7569656A-BCAE-4DFB-A912-2B6D2E37B458
Intake of polyunsaturated fatty acids and vitamin E reduces the risk of developing amyotrophic lateral sclerosis
P2860
Q24678388-7569656A-BCAE-4DFB-A912-2B6D2E37B458
BestRank
Statement
http://www.wikidata.org/entity/statement/Q24678388-7569656A-BCAE-4DFB-A912-2B6D2E37B458
rank
NormalRank
type
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Statement
wasDerivedFrom
a076fc64664b3fedb1c8e97384725968d78eae56
P2860
An evidence-based medicine approach to the evaluation of the role of exogenous risk factors in sporadic amyotrophic lateral sclerosis.