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Q26764884-A4FC0899-5B28-4DBF-9713-9F33F6848C52
Q26764884-A4FC0899-5B28-4DBF-9713-9F33F6848C52
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26764884-A4FC0899-5B28-4DBF-9713-9F33F6848C52
Cancer Risk and Eicosanoid Production: Interaction between the Protective Effect of Long Chain Omega-3 Polyunsaturated Fatty Acid Intake and Genotype
P2860
Q26764884-A4FC0899-5B28-4DBF-9713-9F33F6848C52
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26764884-A4FC0899-5B28-4DBF-9713-9F33F6848C52
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
2b0ed6604cff527c821eb4e1181d481eb65c60ad
P2860
Eicosanoid pathway in colorectal cancer: Recent updates