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Q27729286-E7B5477C-468A-4C5C-9436-0CE100063410
Q27729286-E7B5477C-468A-4C5C-9436-0CE100063410
BestRank
Statement
http://www.wikidata.org/entity/statement/Q27729286-E7B5477C-468A-4C5C-9436-0CE100063410
Contribution of hydrophobic residues to the stability of human lysozyme: calorimetric studies and X-ray structural analysis of the five isoleucine to valine mutants
P2093
Q27729286-E7B5477C-468A-4C5C-9436-0CE100063410
BestRank
Statement
http://www.wikidata.org/entity/statement/Q27729286-E7B5477C-468A-4C5C-9436-0CE100063410
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
6dc1a7bfa303f74420acd78e1118fa67ab5ff1b9
P1545
7
http://www.w3.org/2001/XMLSchema#string
P2093
Kikuchi M
http://www.w3.org/2001/XMLSchema#string