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Q27933605-3DD816F6-E240-4F39-BD42-D92FEDE08CE4
Q27933605-3DD816F6-E240-4F39-BD42-D92FEDE08CE4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q27933605-3DD816F6-E240-4F39-BD42-D92FEDE08CE4
The biochemistry of peroxisomal beta-oxidation in the yeast Saccharomyces cerevisiae.
P356
Q27933605-3DD816F6-E240-4F39-BD42-D92FEDE08CE4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q27933605-3DD816F6-E240-4F39-BD42-D92FEDE08CE4
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
dd57b2db9ed9edc9ae9b996748d632611cded1d4
P356
10.1016/S0168-6445(03)00017-2
http://www.w3.org/2001/XMLSchema#string
P356
S0168-6445(03)00017-2