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Q28109671-69F0ACC7-5981-4B5D-96AF-BBEA8869FC8C
Q28109671-69F0ACC7-5981-4B5D-96AF-BBEA8869FC8C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28109671-69F0ACC7-5981-4B5D-96AF-BBEA8869FC8C
Adaptive Response of Listeria monocytogenes to Heat, Salinity and Low pH, after Habituation on Cherry Tomatoes and Lettuce Leaves
P2860
Q28109671-69F0ACC7-5981-4B5D-96AF-BBEA8869FC8C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28109671-69F0ACC7-5981-4B5D-96AF-BBEA8869FC8C
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
0918e299e4eaa089e88fef2ca0c3ba0fed4e5eba
P2860
Fresh-cut product sanitation and wash water disinfection: problems and solutions.