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Q28534012-D6C4938E-629C-40CA-BA84-40ADAF76C1BD
Q28534012-D6C4938E-629C-40CA-BA84-40ADAF76C1BD
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http://www.wikidata.org/entity/statement/Q28534012-D6C4938E-629C-40CA-BA84-40ADAF76C1BD
Volatile compound-mediated interactions between barley and pathogenic fungi in the soil
P2860
Q28534012-D6C4938E-629C-40CA-BA84-40ADAF76C1BD
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28534012-D6C4938E-629C-40CA-BA84-40ADAF76C1BD
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53a0049719212af20d9cc9c5af4ce1a8bea89037
P2860
Gas chromatographic-olfactometric characterization of aroma compounds in two types of cashew apple nectar.