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Q28552648-29288B83-B237-4FE8-9102-0EB524216D44
Q28552648-29288B83-B237-4FE8-9102-0EB524216D44
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28552648-29288B83-B237-4FE8-9102-0EB524216D44
World Health Organization Estimates of the Relative Contributions of Food to the Burden of Disease Due to Selected Foodborne Hazards: A Structured Expert Elicitation
P2860
Q28552648-29288B83-B237-4FE8-9102-0EB524216D44
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28552648-29288B83-B237-4FE8-9102-0EB524216D44
rank
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type
BestRank
Statement
wasDerivedFrom
d08880e1844b4070374efcc783edf5bc46f377e0
P2860
Towards an integrated approach in supporting microbiological food safety decisions.