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1
Q30322337-0C397156-668E-435C-8952-9E05FA3D7EC3
Q30322337-0C397156-668E-435C-8952-9E05FA3D7EC3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30322337-0C397156-668E-435C-8952-9E05FA3D7EC3
Hydrogen bonding between sugar and protein is responsible for inhibition of dehydration-induced protein unfolding.
P2093
Q30322337-0C397156-668E-435C-8952-9E05FA3D7EC3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30322337-0C397156-668E-435C-8952-9E05FA3D7EC3
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
cd69c129d0c065e51619bcffd8658e0f4622a720
P1545
1
http://www.w3.org/2001/XMLSchema#string
P2093
Allison SD
http://www.w3.org/2001/XMLSchema#string