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Q30416632-2D92866F-E49A-4BB6-B966-EE156103908E
Q30416632-2D92866F-E49A-4BB6-B966-EE156103908E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30416632-2D92866F-E49A-4BB6-B966-EE156103908E
Trehalose and sucrose protect both membranes and proteins in intact bacteria during drying.
P698
Q30416632-2D92866F-E49A-4BB6-B966-EE156103908E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30416632-2D92866F-E49A-4BB6-B966-EE156103908E
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
73c1b064e597bfa132b2cb665fe98cb0b8feade8
P698
7486995
http://www.w3.org/2001/XMLSchema#string