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Q33200525-055B9852-A72E-40DF-A45E-63F333BD0ADB
Q33200525-055B9852-A72E-40DF-A45E-63F333BD0ADB
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http://www.wikidata.org/entity/statement/Q33200525-055B9852-A72E-40DF-A45E-63F333BD0ADB
Quantitative 2H NMR at natural abundance can distinguish the pathway used for glucose fermentation by lactic acid bacteria.
P2860
Q33200525-055B9852-A72E-40DF-A45E-63F333BD0ADB
BestRank
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http://www.wikidata.org/entity/statement/Q33200525-055B9852-A72E-40DF-A45E-63F333BD0ADB
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e8a3d818fd32502abfb802be015d7085ee7a6934
P2860
Comparison of isotopic fractionation in lactic acid and ethanol fermentations.